H‑E‑B Instant Non-Fat Dry Milk

25.6 oz

$8.30 each($0.03 / fl oz)

Out of stock

Aisle 7

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Tuck a pouch of H-E-B instant dry milk into your pantry for fun new possibilities. Also referred to as powdered milk or milk powder, it just needs the addition of cold water as well as a good stir. Fortified with vitamins A & D, it gives baked goods, soups and smoothies a creamy milkiness. This whole package makes about 8 quarts of non-fat milk.

• Instant non-fat dry milk
• Mixes instantly with water
• Vitamins A & D
• Excellent source of calcium
• Great for baking, soups & smoothies
• Resealable bag
• Handy when camping
• Makes about 8 quarts of milk

Highlights

Nutrition Facts
about 32 servings per container
Serving Size
1/3 cup (23g)
- Amount Per Serving
  Calories
  80
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  5mg
  1%
- Sodium
  125mg
  5%
- Total Carbohydrate
  12g
  4%
- Dietary Fiber
  0g
  0%
- Total Sugars
  12g
- Includes Added Sugars
  0g
  0%
- Protein
  8g
  16%
- Vitamin D
  2.5mcg
  15%
- Calcium
  280mg
  20%
- Iron
  0mg
  0%
- Potassium
  390mg
  8%
- Vitamin A
  160mcg
  20%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
NONFAT DRY MILK, VITAMIN A PALMITATE, VITAMIN D3.
Allergens and safety warnings
Contains: MILK. Store in a cool, dry place. After reconstituting, refrigerate milk.
Fill a container with water. Add instant non-fat dry milk and stir well.

For 1 cup of milk: 1 cup water + 1/3 cup dry milk
For 1 quart of milk: 3-3/4 cups water + 1-1/3 cup dry milk
For 2 quarts of milk: 7-1/2 cups water + 2-2/3 cups dry milk

Note: Due to settling, the number of quarts made by following the measuring cup method directions may be less than the number declared on the label.