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H‑E‑B Grass Fed Beef Whole Brisket, USDA Choice

Avg. 11.77 lbs
$73.33 each($6.23 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

- 100% grass fed and finished; Never fed any grain
- USDA Choice
- Born, pasture raised, and harvested in the U.S.A
- No antibiotics, ever
- No added hormones, ever

Highlights

  • Ingredients

    Beef

    Allergens and safety warnings

    Keep Refrigerated
  • OPTIONAL COOKING INSTRUCTION: Marinate overnight using liquid smoke in a glass container. Drain. Heat oven to 250 degrees. Season with garlic, onion, and celery salts. Place in a large roasting pan. Cover tightly. Cook 6 to 7 hours. Drain juice if there is more than 1/2 cup. Pour barbecue sauce over brisket and cook an additional hour or until tender. Slice 1/4'' thick across the grain and serve.
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