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H‑E‑B Fully Cooked Seasoned Beef Fajitas
14 oz
Coupon
$11.43 each($0.82 / oz)
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Highlights
Description
For sizzling-fast fajitas, count on this pack of H-E-B Fully Cooked Sliced Beef. Whether you heat up these strips in a skillet, microwave, oven or air fryer, this prepped protein gets dinner going in a flash. Flavorfully seasoned with garlic and assorted spices, it’s also a handy starter for making other beef-based dishes, like stir fry and stroganoff.
• Fully cooked extra lean sliced beef strips
• Seasoned with garlic and spices
• 17g protein per serving
• About 4.5 servings per bag
• Select Ingredients: No artificial ingredients, certified synthetic colors, chemical preservatives or high fructose corn syrup
• No added binders
• Gluten-free
• Prepare in skillet (suggested)
• Can be microwaved, baked or air fried
• Great starter for making fajitas or other beef dishes
• Go Texan
• Fully cooked extra lean sliced beef strips
• Seasoned with garlic and spices
• 17g protein per serving
• About 4.5 servings per bag
• Select Ingredients: No artificial ingredients, certified synthetic colors, chemical preservatives or high fructose corn syrup
• No added binders
• Gluten-free
• Prepare in skillet (suggested)
• Can be microwaved, baked or air fried
• Great starter for making fajitas or other beef dishes
• Go Texan
Nutrition Facts
Per Servingabout 4.5 servings per container
Serving Size3 oz (84g)- Amount Per ServingCalories110
- % Daily Value*
- Total Fat
- 3g
- 4%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 50mg
- 17%
- Sodium
- 440mg
- 19%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 17g
- 24%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 20mg
- 2%
- Iron
- 2mg
- 10%
- Potassium
- 280mg
- 6%
Ingredients
Beef, Water, Contains Less Than 2% Of: Citrus Extract, Garlic Powder, Maltodextrin, Natural Flavor, Onion Powder, Sea Salt, Spices, Vinegar, Yeast Extract.Allergens and safety warnings
Safe Handling: This product was prepared from Inspected and Passed Meat and/or Poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions.
Keep Refrigerated or Frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.