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H‑E‑B Fully Cooked Natural Breaded Chicken Breast Strips

24 oz
$9.35 each($0.39 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Our H-E-B Breaded Chicken Breast Strips are a versatile item that makes them the perfect addition to any main dish or appetizer. Not sure it will? They are Natural, Fully Cooked, and Antibiotic Free. Try our chef-inspired recipes on the back and you'll agree too!

Highlights

  • Nutrition Facts

    About 11 servings per container

    Serving Size
    1 strip (62g/2.2oz)
    • Amount Per Serving
      Calories
      140
    • % Daily Value*
    • Total Fat
      • 7g
      • 9%
    • Saturated Fat
      • 1g
      • 6%
    • Trans Fat
      • 0g
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 180mg
      • 8%
    • Total Carbohydrate
      • 10g
      • 4%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 10g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0.5mg
      • 2%
    • Potassium
      • 140mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Boneless, Skinless Chicken Breast Strips With Rib Meat, Water, Rice Starch, Sea Salt. Breaded With: Wheat Flour, Yellow Corn Flour, Salt, Sugar, Dried Whey, Nonfat Dry Milk, Spices, Sodium Bicarbonate, Yeast, Garlic Powder, Onion Powder, Yellow Corn Meal, Citric Acid. Battered With: Water, Wheat Flour, Yellow Corn Flour, Corn Starch, Chicken Fat (Chicken Fat, Natural Flavoring [Rosemary Extract]), Salt, Dried Whey, Sodium Bicarbonate, Nonfat Dry Milk, Citric Acid, Garlic Powder, Onion Powder. Predusted With: Wheat Flour, Salt, Wheat Gluten, Garlic Powder, Onion Powder, Sodium Bicarbonate, Citric Acid. Breading Set In Vegetable Oil.

    Allergens and safety warnings

    Fully Cooked. Keep Frozen Contains Wheat & Milk.
  • Oven Method 1. Heat oven to 425°F with rack in center of oven. 2. Spray a foil lined baking sheet with non stick cooking spray. 3. Place frozen chicken strips on a baking sheet; arrange pieces 1 inch apart in a single layer. 4. Bake 20 minutes or until golden brown in color. Turn the product over halfway through the cooking process. 5. Let stand 1 minute. Microwave method 1. Place 2 frozen chicken breast strips on a paper towel-lined plate. 2. Cover with a paper towel. 3. Heat on high power for 2 minutes or until heated thoroughly. 4. Let stand 1 minute. Do Not Overheat, Product is Already Cooked. Due to variations in equipment, cooking time and/or temperature may require adjustment.