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H‑E‑B Fully Cooked Maple Bacon

2.52 oz
$4.15 each($1.65 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Maple lovers rejoice! H-E-B fully cooked maple bacon is seasoned and hickory-smoked. Microwavable in seconds, this 100% real bacon is a great choice for making BLTs or club sandwiches, topping burgers and more. Enjoy the sweet-savory taste of these thick-cut slices.

• About 12 slices of fully cooked bacon
• Maple-seasoned and hickory smoked
• Microwavable in seconds (can also be heated on stovetop)
• 100% real bacon
• Thick cut
• Gluten-free
• Great for sandwiches and burgers

Highlights

  • Nutrition Facts

    about 6 servings per container

    Serving Size
    2 slices (12g)
    • Amount Per Serving
      Calories
      50
    • % Daily Value*
    • Total Fat
      • 3.5g
      • 4%
    • Saturated Fat
      • 1.5g
      • 8%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 160mg
      • 7%
    • Total Carbohydrate
      • <1g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • <1g
    • Includes Added Sugars
      • <1g
      • 2%
    • Protein
      • 4g
    • Vitamin D
      • 0.2mcg
      • 0%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 0.2mg
      • 0%
    • Potassium
      • 60mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cured With: Water, Contains 2% Or Less Of: Maple Seasoning (Sugar, Maple Sugar, Natural Flavor), Salt, Brown Sugar, Natural & Artificial Flavors, Water, Glucose Syrup Solids, Organic Invert Sugar, Lactic Acid, Maple Syrup, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

    Allergens and safety warnings

    Ready to eat. Refrigerate after opening.
  • Microwave: Remove bacon from packaging. Place desired amount of slices on a microwave-safe plate lined with a paper towel. Cover plate with a second paper towel. Place in microwave and heat on high according to the following:

    • 1 - 2 slices: 5 to 10 seconds
    • 3 - 4 slices: 10 to 15 seconds
    • 5 - 7 slices: 15 to 20 seconds

    Stovetop: Remove bacon from the packaging. Preheat skillet on medium-high heat for 2 minutes. Place bacon slices in heated skillet and fry at medium-high heat for 10 - 15 seconds per side.

    Due to variations in equipment, recommended heating times may require adjustment.
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