H‑E‑B Frozen Whole Baby Carrots

16 oz

$2.06 each($0.13 / oz)

Aisle 60

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Enjoy the sweet tenderness of H-E-B Frozen Whole Baby Carrots. Easy to prepare in the microwave or on the stovetop, they're a great addition to a stir fry dish, beef stew and more.

• Frozen baby carrots
• Whole
• Sweet and tender
• Cook on stovetop or in microwave
• Great veggie addition for other recipes
• Quick and easy to prepare

Highlights

Nutrition Facts
5 servings per container
Serving Size
0.75 cup
- Amount Per Serving
  Calories
  35
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  60mg
  3%
- Total Carbohydrate
  7g
  3%
- Dietary Fiber
  2g
  7%
- Total Sugars
  4g
- Includes Added Sugars
  0g
  0%
- Protein
  1g
- Vitamin D
  0mcg
  0%
- Calcium
  30mg
  2%
- Iron
  0.3mg
  0%
- Potassium
  200mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Baby Carrots.
Allergens and safety warnings
Keep frozen at 0°F or below. For safety and quality, cook vegetables to 165°F prior to consumption.
Stovetop:
Bring 1-1/2 cups water to a boil over high heat. Add frozen baby carrots and return to a boil. Cook covered for 3 - 4 minutes or to desired tenderness. Drain and season to taste. Do not overcook.

Microwave:
To make half package: Place frozen baby carrots and 1 Tbsp water in a microwave-safe bowl and cover with plastic wrap. Cook on HIGH power for 5 - 6 minutes, stirring halfway through cook time. Drain and season to taste.

To make whole package: Use 2 Tbsp water and cook on HIGH power for 7 - 8 minutes.