H‑E‑B Frozen Waffles - Blueberry

10 ct

$2.06 each($0.21 / ct)

Aisle 58

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Speed up your breakfast routine by making some H-E-B blueberry waffles. Easy to heat up in the toaster or oven from frozen, they have the delicious taste of blueberries and provide 10 vitamins and minerals, including calcium. Drizzle with syrup or honey or spread with nut butter for a satisfying start that takes you all the way to lunchtime. Kosher.

• 10 frozen blueberry waffles
• Toasts up golden-brown
• Easy to heat in toaster or oven
• Provides 10 vitamins and minerals
• Good source of calcium
• Great drizzled with syrup or honey
• Kosher

Highlights

Nutrition Facts
5 servings per container
Serving Size
2 waffles (70g)
- Amount Per Serving
  Calories
  190
- % Daily Value^*
- Total Fat
  6g
  8%
- Saturated Fat
  1g
  4%
- Trans Fat
  0g
- Polyunsaturated Fat
  2.5g
- Monounsaturated Fat
  2.5g
- Cholesterol
  <5mg
  1%
- Sodium
  270mg
  12%
- Total Carbohydrate
  30g
  11%
- Dietary Fiber
  <1g
  2%
- Total Sugars
  6g
- Includes Added Sugars
  5g
  9%
- Protein
  4g
- Vitamin D
  0mcg
  0%
- Calcium
  260mg
  20%
- Iron
  3.6mg
  20%
- Potassium
  0mg
  0%
- Vitamin A
  180mcg
  20%
- Thiamin
  0.2mg
  20%
- Riboflavin
  0.3mg
  20%
- Niacin
  3.2mg
  20%
- Vitamin B6
  0.3mg
  20%
- Folate
  65mcg
  15%
- Folic Acid
  35mcg
- Vitamin B12
  0.5mcg
  20%
- Phosphorus
  190mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whey, Vegetable Oil (Canola and/or Soybean Oil), Blueberry Flavored Nuggets (Sugar, Dextrose, Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Starch, Canola Oil, Natural Flavor, Elderberry Juice [For Color], Blueberry Solids, Cellulose Gum, Sodium Bicarbonate, Maltodextrin), Water, Sugar, Contains 2% Or Less Of: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Soy Lecithin (Emulsifier), Eggs, Calcium Carbonate, Salt, Natural Flavor, Reduced Iron, Niacinamide, Vitamin A Palmitate, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Thiamine Mononitrate (Vitamin B1), Cyanocobalamin (Vitamin B12). Contains a Bioengineered Food Ingredient.
Allergens and safety warnings
Contains: WHEAT, MILK, SOY, EGG.

Keep frozen until ready to prepare. Do not refreeze thawed waffles. For best results, cook from frozen. No suitable for microwaving.
Conventional Oven/Toaster Oven:
To serve several waffles, preheat oven to 375°F. Place frozen waffles on a wire rack and bake for 2-½ - 3 minutes or until crisp and hot. If waffles are thawed out, bake for 2 minutes instead.

Toaster:
Place a waffle in the toaster slot and brown at low setting.