H‑E‑B Frozen Vegetable Lasagna - Large Family-Size
56 oz
$12.98 each($0.23 / oz)
Aisle 59
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
On a busy weeknight, H-E-B Frozen Vegetable Lasagna is an easy answer to what's what dinner. Made with fresh broccoli, spinach, carrots, onions and red peppers, it has layers of lasagna noodles in a rich vodka sauce. Topped with an Italian cheese blend, it's sized for a large family, offering 7 generous servings. Add this vegetarian main course to your cart for an effortless meal that tastes homemade.
• Large Family Size
• Frozen Vegetable Lasagna
• Lasagna noodles layered with fresh veggies in a vodka sauce
• Broccoli, spinach, carrots, onions and red peppers
• Italian cheese blend
• Ready to bake
• Convenient option on a busy evening
• Vegetarian
• No artificial flavors
• 7 servings
• Large Family Size
• Frozen Vegetable Lasagna
• Lasagna noodles layered with fresh veggies in a vodka sauce
• Broccoli, spinach, carrots, onions and red peppers
• Italian cheese blend
• Ready to bake
• Convenient option on a busy evening
• Vegetarian
• No artificial flavors
• 7 servings
Highlights
Nutrition Facts
7 servings per container
Serving Size1 cup (227g)- Amount Per ServingCalories300
- % Daily Value*
- Total Fat
- 13g
- 17%
- Saturated Fat
- 8g
- 40%
- Trans Fat
- 0g
- Cholesterol
- 45mg
- 15%
- Sodium
- 860mg
- 37%
- Total Carbohydrate
- 33g
- 12%
- Dietary Fiber
- 3g
- 11%
- Total Sugars
- 7g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 11g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 210mg
- 15%
- Iron
- 2mg
- 10%
- Potassium
- 410mg
- 8%
Ingredients
Vegetable Filling (Vodka Sauce [Water, Half And Half {Milk, Cream}, Tomato Paste, Imported Romano Cheese {Pasteurized Sheep's Milk, Salt, Rennet Or Enzymes}, Butter {Cream, Salt}, Corn Starch, Salted Vodka {Vodka, Salt}, Salt, Corn Oil, Onion, Crushed Garlic, Spices], Broccoli, Spinach, Carrots, Onion, Bread Crumbs {Wheat Flour, Yeast, Salt}, Red Pepper, Dried Orange Pulp), Lasagna Noodles (Enriched Semolina Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Egg), Cheese Filling (Ricotta Cheese [Pasteurized Whey, Pasteurized Milk, Vinegar, Carrageenan, Salt], Water, Whole Egg, Salt, Bread Crumbs [Wheat Flour, Yeast, Salt], Parsley), Vodka Sauce (Water, Half And Half [Milk, Cream], Tomato Paste, Imported Romano Cheese [Pasteurized Sheep's Milk, Salt, Rennet Or Enzymes], Butter [Cream, Salt], Corn Starch, Salted Vodka [Vodka, Salt], Salt, Corn Oil, Onion, Crushed Garlic, Spices), Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes).Allergens and safety warnings
Contains: MILK, WHEAT, EGG.
For food safety, bake to an internal temperature of 165°F as measured with a food thermometer. Do not exceed oven temperature of 400°F. Ovens may vary; adjust cooking time accordingly. Use potholders when removing from oven. Refrigerate or discard leftovers immediately. Do not use toaster oven.- Oven:
Remove tray from outer carton. Preheat oven to 375°F. Place tray on a baking sheet in center of oven. Do not remove plastic film. Bake for 1 hour and 25 minutes, then remove film. Continue baking an additional 10 minutes, or until internal temperature reaches 165°F. Carefully remove tray from oven. Let stand for 10 minutes before serving.
