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H‑E‑B Frozen French Fries – Garlic & Herb
26.45 oz
$4.14 each($0.16 / oz)
Aisle 60
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Goodbye, boring fries — hello flavor-packed spud perfection! These H-E-B Garlic & Herb French fries are quick and easy to prepare in the air fryer, oven or deep fryer. Crispy and golden-brown, they’re ready in less than 20 minutes. Seasoned with a blend of spices, garlic and parsley, these fries go great with hamburgers, hot dogs or any meal in need of a potato side dish. Made with 100% real potatoes.
• Frozen fries
• Garlic & Herb
• Seasoned with a blend of spices, garlic and parsley
• 100% real potatoes
• Cook in air fryer (recommended), oven or deep fryer
• Ready in less than 20 minutes
• Natural flavors
• Select Ingredients: No artificial flavors or certified synthetic colors
• Great snack or side dish
Avocado Aioli Dipping Sauce
1 large avocado, soft and ripe
3/4 cup olive oil mayonnaise
2 tsp fresh garlic, finely minced
1 tsp fresh lemon peel, very finely zested
1 tsp fresh lemon juice
1/4 cup olive oil
2 tsp soy sauce
Salt & pepper (optional)
Add all ingredients to blender. Blend briefly just until smooth. Adjust flavor with salt and pepper as needed. Remove from blender and serve with French fries.
• Frozen fries
• Garlic & Herb
• Seasoned with a blend of spices, garlic and parsley
• 100% real potatoes
• Cook in air fryer (recommended), oven or deep fryer
• Ready in less than 20 minutes
• Natural flavors
• Select Ingredients: No artificial flavors or certified synthetic colors
• Great snack or side dish
Avocado Aioli Dipping Sauce
1 large avocado, soft and ripe
3/4 cup olive oil mayonnaise
2 tsp fresh garlic, finely minced
1 tsp fresh lemon peel, very finely zested
1 tsp fresh lemon juice
1/4 cup olive oil
2 tsp soy sauce
Salt & pepper (optional)
Add all ingredients to blender. Blend briefly just until smooth. Adjust flavor with salt and pepper as needed. Remove from blender and serve with French fries.
Highlights
Nutrition Facts
about 9 servings per container
Serving Size3 oz (85g/ 28 pieces)- Amount Per ServingCalories160
- % Daily Value*
- Total Fat
- 7g
- 9%
- Saturated Fat
- 0.5g
- 3%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 380mg
- 17%
- Total Carbohydrate
- 24g
- 9%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- 1g
- Includes Added Sugars
- 1g
- 1%
- Protein
- 2g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 1mg
- 6%
- Potassium
- 210mg
- 4%
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Soybean Oil, Canola Oil), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Flour, Yellow Corn Flour, Salt, Modified Corn Starch, Onion Powder, Garlic Powder, Dextrose, Spices, Natural Flavor (Autolyzed Yeast Extract, Torula Yeast, Corn Syrup Solids), Dehydrated Parsley, Extractives Of Paprika (Color), Guar Gum, Disodium Dihydrogen Pyrophosphate (To Promote Color Retention). Contains a Bioengineered Food Ingredient.Allergens and safety warnings
Contains: WHEAT. Keep frozen.- Air Fryer (recommended):
Preheat air fryer to 400°F. Fill air fryer basket with a single layer of frozen French fries. Cook for 10 – 12 minutes or to a light golden color. Note: Air fryer appliances may vary in temperature and cook times.
Oven:
Preheat oven to 425°F. Spread frozen French fries in a single layer on a nonstick baking sheet and bake for 10 minutes. Flip fries and continue baking for an additional 5 – 10 minutes or to a light golden color.
Deep Fryer:
Preheat oil to 350°F. Place frozen French fries in the fryer basket. Do not fill basket more than half full. Carefully lower basket into hot oil. Fry for 2-¾ – 3 minutes or to a light golden color. Shake basket frequently for best results.
