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H‑E‑B Frozen Belgian Waffles - Vanilla

6 ct
$3.10 each($0.52 / ct)

Aisle 58

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Thick with larger squares and deeper pockets than ordinary waffles, these H-E-B Belgian waffles have a hint of vanilla. Plus, they're quick to heat up from frozen in the toaster or oven. Top them with fresh fruit, warm maple syrup, powdered sugar or a little melted butter.

• 6 frozen Belgian waffles
• Hint of vanilla flavor
• Thick with large squares and deep pockets
• Easy to heat up in toaster or oven (no microwaving)
• Top with butter and syrup or fruit and powdered sugar
• Convenient breakfast option

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    1 Waffle (65g)
    • Amount Per Serving
      Calories
      220
    • % Daily Value*
    • Total Fat
      • 9g
      • 12%
    • Saturated Fat
      • 1g
      • 6%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 4g
    • Monounsaturated Fat
      • 3.5g
    • Cholesterol
      • 15mg
      • 6%
    • Sodium
      • 400mg
      • 17%
    • Total Carbohydrate
      • 29g
      • 11%
    • Dietary Fiber
      • <1g
      • 3%
    • Total Sugars
      • 7g
    • Includes Added Sugars
      • 6g
      • 11%
    • Protein
      • 4g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 1.4mg
      • 8%
    • Potassium
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whey, Vegetable Oil (Canola and/or Soybean Oil), Sugar, Eggs, Contains 2% Or Less Of: Soy Lecithin (Emulsifier), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Natural Flavors.

    Allergens and safety warnings

    Contains: WHEAT, MILK, EGG, SOY. Keep frozen until ready to prepare. Do not refreeze thawed waffles. Not suitable for microwaving.
  • Oven or Toaster Oven:
    To serve several waffles, preheat oven to 375°F. Place frozen waffles on a wire rack for 2 ½ - 3 minutes or until crisp and hot. If waffles are thawed out, bake for 2 minutes.

    Toaster:
    Brown frozen waffles in toaster at low setting. Serve on warm plate with warm syrup and butter.
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