H‑E‑B Frosted Blueberry Toaster Pastries - Value Pack

12 ct

$3.10 each($0.14 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

H-E-B Toaster Pastries are the warm and sweet morning treat you crave. Pop one in the toaster at home or take a pack on the go!

Highlights

Nutrition Facts
6 servings per container
Serving Size
2 pastries (104g)
- Amount Per Serving
  Calories
  390
- % Daily Value^*
- Total Fat
  11g
  14%
- Saturated Fat
  5g
  25%
- Trans Fat
  0g
- Polyunsaturated Fat
  1g
- Monounsaturated Fat
  4g
- Cholesterol
  0mg
  0%
- Sodium
  250mg
  11%
- Total Carbohydrate
  72g
  26%
- Dietary Fiber
  1g
  4%
- Total Sugars
  38g
- Includes Added Sugars
  36g
  72%
- Protein
  4g
- Vitamin D
  0mcg
  0%
- Calcium
  30mg
  2%
- Iron
  5mg
  30%
- Potassium
  300mg
  6%
- Vitamin A
  490mcg
  50%
- Thiamin
  0.4mg
  35%
- Riboflavin
  0.5mg
  40%
- Niacin
  2mg
  15%
- Vitamin B6
  0.5mg
  30%
- Folate
  115mcg
  30%
- Folic Acid
  60mcg
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Hydrochloride, Riboflavin, Folic Acid), Corn Syrup, Sugar, High Fructose Corn Syrup, Palm Oil, Contains Less Than 2% Of: Whey Permeate, Glycerin, Water, Modified Corn Starch, White Grape Juice Concentrate, Blueberry Juice Concentrate, Pre-Gelatinized Yellow Corn Meal, Salt, Leavening (Sodium Aluminum Phosphate, Baking Soda), Citric Acid, Red 40, Color Added (Turmeric, Titianium Dioxide), Potassium Sorbate (Preservative), Natural And Artificial Flavor, Blue 1, Gelatin, Enzyme Modified Soy Protein, Flour, Yellow Corn Flour, Turmeric Oleoresin (Color), Vitamin A Palmitate, Reduced Iron, Niacin, Niacinamide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Folic Acid. Contains A Bioengineered Food Ingredient
Allergens and safety warnings
*CAUTION: If the pastry is overheated, the frosting/filling can become extremely hot and could cause burns. Do not leave toasting appliance unattended during heating due to possible risk of fire. Contains: WHEAT, MILK, SOY MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS, ALMONDS, CASHEWS, COCONUT
TOASTER: Set the toaster or toaster oven at LOWEST or LIGHTEST heat setting. Remove pastry from the pouch. Insert pastry into cool toaster or toaster oven. After warming pastry, allow pastry to cool briefly. Remove pastry carefully from toasting appliance. MICROWAVE: Remove pastry from pouch and place on a microwave-safe plate or paper towel. Microwave on high for 3 seconds. Allow pastry to cool briefly before handling*. *Note: Microwaves vary in heating intensity. Instructions may require adjustment.