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H‑E‑B Fresh Vegetable Kabobs

4 ct
$10.38 each($0.39 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

When you're looking for a quick and easy dinner side, pick up these delicious H-E-B vegetable kabobs. Skewered on each one is yellow squash, zucchini, bell peppers, mushrooms and onion. Ready to enjoy in about 30 minutes, they can be cooked on the grill or in the oven.

• 4 fresh vegetable kabobs
• Prepared and ready to cook
• Yellow squash, zucchini, bell peppers, mushrooms and onion
• Use grill or oven
• Delicious meal or side dish

Highlights

  • Nutrition Facts

    188 g

    4 servings per container

    Serving Size
    1 skewer (188g)
    • Amount Per Serving
      Calories
      40
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 5mg
      • 0%
    • Total Carbohydrate
      • 8g
      • 3%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 3g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 0.9mg
      • 6%
    • Potassium
      • 590mg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Yellow Squash, Zucchini Squash, Bell Peppers, Mushrooms, Onions.

    Allergens and safety warnings

    Safe Handling: Perishable. Keep refrigerated.

  • You'll Need:

    1 Tbsp extra virgin olive oil
    ¼ tsp salt
    ½ tsp pepper
    Additional seasoning (optional)

    Place kabobs on a baking sheet. Using a brush, apply a layer of oil to all sides of the kabobs until evenly coated. Sprinkle seasoning evenly over the kabobs.

    Oven: Preheat oven to 400°F. Space out the kabobs evenly on a greased baking sheet. Cook for about 25 - 30 minutes or until desired doneness is achieved and rotate halfway through cooking time. Carefully remove from oven and let cool slightly. Serve and enjoy.

    Grill: Preheat grill to medium-high heat (about 400°F). Carefully place kabobs on the grill grates, evenly spaced out. Grill for about 25 - 30 minutes, rotating halfway, or until desired doneness is achieved. Carefully remove from grill and let cool slightly. Serve and enjoy.