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H‑E‑B Fresh Pork Hocks

Avg. 1.75 lbs
$3.99 each($2.28 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Fresh never frozen and ready for your next pot of beans or greens!

Highlights

  • Ingredients

    Pork

    Allergens and safety warnings

    Keep Refrigerated
  • Place in a large stockpot. Cover with water & add onion, garlic, and seasoning as desired. Bring water to a boil. Reduce heat to Medium-Low & cover. Simmer 3-4 hrs to desired tenderness. OPTION: Remove skin & bones then return meat to soup stock. OPTION: Add green beans, cabbage, or other vegetables during the last 20 minutes. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.