Promoted
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H‑E‑B Deli #1 Sliced Uncured Hard Salami
Avg. 0.6 lb
$5.30 each($8.83 / lb)
On the Right Edge of Deli
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Thinly sliced at a #1, this uncured hard salami is great for charcuterie boards, sandwiches and plain ole snacking with some cheese and crackers. And with natural smoke flavor added, it tastes like the classic salami you know and love. To give you an idea of how much to order from our H-E-B Deli, there's about 1/2 lb of hard salami in each resealable container.
• Approximately 1/2 lb of uncured hard salami
• Thinly sliced at a #1
• Natural smoke flavor added
• Great for hoagies and charcuterie boards
• Select Ingredients: No nitrites or nitrates added*
• Packaged in a resealable container
• From our H-E-B Deli
*Except for those naturally occurring in sea salt, cherry powder and celery powder.
• Approximately 1/2 lb of uncured hard salami
• Thinly sliced at a #1
• Natural smoke flavor added
• Great for hoagies and charcuterie boards
• Select Ingredients: No nitrites or nitrates added*
• Packaged in a resealable container
• From our H-E-B Deli
*Except for those naturally occurring in sea salt, cherry powder and celery powder.
Highlights
Nutrition Facts
Varies servings per container
Serving Size1 oz (28g)- Amount Per ServingCalories120
- % Daily Value*
- Total Fat
- 10g
- 13%
- Saturated Fat
- 4g
- 20%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 480mg
- 21%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Sugar Alcohol
- 0g
- Protein
- 5g
- Vitamin D
- 0.4mcg
- 2%
- Calcium
- 10mg
- 1%
- Iron
- 0.3mg
- 2%
- Potassium
- 100mg
- 2%
Ingredients
uncured hard salami(NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE, NATURALLY OCCURRING IN SEA SALT, CHERRY POWDER AND CELERY POWDER, pork, beef, salt, dextrose, contains 2% or less of:, cultured celery juice, spices, cherry powder, natural flavor, lactic acid starter culture, natural smoke flavor).Allergens and safety warnings
Not preserved. Keep refrigerated below 40°F at all times.- Ready to eat.