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H‑E‑B Copper Kettle Parmesan Shaved Cheese

4 oz
$3.42 each($0.86 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Made in the traditional copper kettle method, this H-E-B parmesan cheese is shaved into rectangular-style pieces. Fruity and nutty tasting, it goes great atop freshly made pasta, butternut squash soup or oven-roasted asparagus, just to name a few ideas. This parmesan is aged for 16 months to perfection and is made with milk from cows not treated with rBST (artificial growth hormone).* Pick up a lidded tub for an easy way to enjoy this distinctive cheese.

• Shaved parmesan cheese
• Made in the traditional copper kettle method
• Rectangular pieces
• Aged for 16 months
• rBST-free*
• Great sprinkled onto pasta, soup and more

*No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows.

Highlights

  • Nutrition Facts

    about 4 servings per container

    Serving Size
    1/4 Cup (28g)
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Total Fat
      • 8g
      • 10%
    • Saturated Fat
      • 5g
      • 25%
    • Trans Fat
      • 0g
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 330mg
      • 14%
    • Total Carbohydrate
      • 1g
      • 0%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 9g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 260mg
      • 20%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 40mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pasteurized Part-Skimmed Milk, Cheese Cultures, Salt, Enzymes (Microbial), Powdered Cellulose (Anticaking).

    Allergens and safety warnings

    Contains: MILK.

    Safe Handling: Perishable. Keep refrigerated.
  • For maximum freshness, use within 3 - 5 days of opening.
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