Promoted
H‑E‑B Classic Selections Chocolate Covered Cream Puffs
15 ct
$5.18 each($0.53 / oz)
Aisle 58
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Turn any meal into a special occasion by serving some H-E-B Classic Selections Chocolate Covered Cream Puffs for dessert. These bite-sized puffed pastries are filled with real vanilla cream and topped with deliciously decadent chocolate. Plus, they're ready whenever you are — just thaw them from frozen a few hours beforehand. Kosher.
• 15 frozen cream puffs
• Filled with real cream
• Topped with chocolate
• Easy to thaw
• Bite-sized dessert idea
• Naturally and artificially flavored vanilla cream
• Kosher
• 15 frozen cream puffs
• Filled with real cream
• Topped with chocolate
• Easy to thaw
• Bite-sized dessert idea
• Naturally and artificially flavored vanilla cream
• Kosher
Highlights
Nutrition Facts
5 servings per container
Serving Size3.00 units- Amount Per ServingCalories200
- % Daily Value*
- Total Fat
- 11g
- 14%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0.1g
- Cholesterol
- 40mg
- 13%
- Sodium
- 75mg
- 3%
- Total Carbohydrate
- 24g
- 9%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 17g
- Includes Added Sugars
- 17g
- 34%
- Protein
- 2g
- Vitamin D
- 0.2mcg
- 2%
- Calcium
- 10mg
- 0%
- Iron
- 0.4mg
- 2%
- Potassium
- 20mg
- 0%
Ingredients
Dough (Water, Pasteurized Liquid Whole Eggs, Unbleached Enriched Wheat Flour [Wheat Flour Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Margarine [Palm, Palm Kernel and Canola Oils, Soy Lecithin], Sugar, Salt), Filling (Vanilla Icing [Water, Sugar, Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Corn Syrup, Dextrose, Sodium Caseinate, Natural and Artificial Flavor, Hydroxypropyl Methylcellulose, Polysorbate 60, Salt, Soy Protein Isolate, Sodium Benzoate, Potassium Sorbate, Polyglycerol Esters of Fatty Acids, Mono and Diglycerides, Soy Lecithin, Xanthan Gum], Whipped Cream [Cream, Carrageenan], Icing Sugar [Sugar, Corn Starch], Natural Vanilla Flavor), Icing (Sugar, Water, Palm Oil, Corn Syrup, Cocoa, Mono and Diglycerides, Salt, Soy Lecithin, Citric Acid, Potassium Sorbate, Artificial Flavor).Allergens and safety warnings
Contains: EGG, WHEAT, SOY, MILK.- To Thaw:
Keep frozen until ready for use. For a crisp pastry shell, thaw uncovered in the refrigerator for 3 - 4 hours before serving. Do not thaw and refreeze. Store remaining cream puffs in refrigerator.