Promoted
1/2
H‑E‑B Chicharrones Pork Cracklins - Hot Sauce
6.06 oz
$2.06 each($0.34 / oz)
Aisle 11
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Mix up your usual snack selection by picking up this bag of H-E-B Chicharrones Pork Cracklins. Savory with a crispy texture, they come with a packet of tasty hot sauce for dressing them up a bit. Made from fried pork fat that has the skin attached, these chicharrones are airy-light and crunchy.
• Chicharrones pork cracklins
• Fried pork fat with skin attached
• Crispy and airy-light
• Includes hot sauce packet
• 0g total carbohydrates per serving
• No MSG added
• Select Ingredients: No certified synthetic colors
• Go Texan
• Chicharrones pork cracklins
• Fried pork fat with skin attached
• Crispy and airy-light
• Includes hot sauce packet
• 0g total carbohydrates per serving
• No MSG added
• Select Ingredients: No certified synthetic colors
• Go Texan
Highlights
Nutrition Facts
Cracklinsabout 9 servings per container
Serving Size1/2 oz Cracklins with 1 tsp Hot Sauce (20g)- Amount Per ServingCalories80
- % Daily Value*
- Total Fat
- 6g
- 8%
- Saturated Fat
- 1.5g
- 8%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 1g
- Monounsaturated Fat
- 4g
- Cholesterol
- 10mg
- 3%
- Sodium
- 360mg
- 16%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 7g
- 2%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0mg
- 0%
- Potassium
- 0mg
- 0%
Nutrition Facts
1/2 oz Cracklins with 1 tsp Hot Sauceabout 9 servings per container
Serving Size1/2 oz Cracklins with 1 tsp Hot Sauce (20g)- Amount Per ServingCalories80
- % Daily Value*
- Total Fat
- 6g
- 8%
- Saturated Fat
- 1.5g
- 8%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 1g
- Monounsaturated Fat
- 4g
- Cholesterol
- 10mg
- 3%
- Sodium
- 600mg
- 26%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 7g
- 2%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0mg
- 0%
- Potassium
- 10mg
- 0%
Ingredients
Pork Fat with Attached Skin, Salt. Hot Sauce Ingredients: Aged Cayenne Peppers, Distilled Vinegar, Water, Salt, Spice, Garlic Powder, Xanthan Gum, Acetic Acid.- Store in a cool, dry place.