H‑E‑B Boneless Texas Style Beef Shoulder Ribs - USDA Select
Avg. 1.6 lbs
$10.80 each($6.75 / lb)
In Meat Market on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
- 100% Natural- No artificial ingredients- No Preservatives- Minimally processed
Highlights
Ingredients
BeefAllergens and safety warnings
Keep Refrigerated- Optional: Tenderize each side of meat with a Jaccard seasoning. Baste or marinate for 20 min to 24 hours in the refrigerator. Heat charcoal for 30 minutes until ash covered or gas grill for 10 minutes with the lid closed. Grill 4" above medium heat (375 degree surface temperature is ideal). Cook for 6-8 min/side (12-14 min total) or until internal temp reaches 145 degrees F.
