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H‑E‑B Beef Top Sirloin Steak USDA Choice

Avg. 1.5 lbs
$13.25 each($8.83 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

- Beef Top Sirloin Steak
- USDA Choice

Highlights

  • Ingredients

    Beef

    Allergens and safety warnings

    Keep Refrigerated.
  • Heat charcoal 30 mins until ash covered or gas grill 10 mins with lid closed. Grill 4" above medium heat. Hold palm just above grate. If heat causes you to pull away in 4 seconds, heat is ideal (375 deg F). For 3/4" steak, cook 6-8 min/side; for 1" steak, cook 9-12 min/side for Medium-Rare or Medium. Remove when 140 or 150 degrees F internal temp. Slice thinly across the grain.