H‑E‑B Beef Round Sirloin Tip Roast, USDA Select
Avg. 2.2 lbs
$12.56 each($5.71 / lb)
In Meat Market on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Cut from the tip of the round section nearest the tenderloin, this is as tender as round cuts get. Broil or braise it after marinating it in a strong acid like lemon juice.
- USDA Select (Lean, with less marbling than Choice or Prime)
- 100% natural
- No artificial ingredients
- No preservatives
- Minimally processed
- USDA Select (Lean, with less marbling than Choice or Prime)
- 100% natural
- No artificial ingredients
- No preservatives
- Minimally processed
Highlights
Ingredients
BeefAllergens and safety warnings
Keep Refrigerated- Heat oven to 325 degrees F. Press seasonings onto the surface of the roast. Place on a rack in a roasting pan. Do not add water, roast uncovered in the center of the oven for 30-35 min/lb until a meat thermometer in the center reads 140 degrees F internal temperature. Let stand for 15 minutes before carving. Slice thinly across the grain.