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H‑E‑B Simply Wrapped Cream Cheese Jalapeno Poppers - Value Pack

Avg. 2.095 lbs
$16.32 each($7.79 / lb)

In Meat Market on the Right Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Made by H-E-B in San Antonio, our Simply Wrapped jalapeño poppers save you time when it's party time. Ready to grill or bake, they're stuffed with cream cheese and wrapped in bacon. The sweet heat of jalapeños round out the savory taste of bacon and thick cream cheese. Pick up this Value Pack before your next get-together for an appetizer everyone will love.

• Value Pack of jalapeño poppers
• Stuffed with cream cheese and wrapped in bacon
• Ready to grill or bake
• Easy appetizer
• Great for entertaining
• Go Texan

Highlights

  • Nutrition Facts

    3 pieces (154g)

    Varies servings per container

    Serving Size
    3 pieces (154g)
    • Amount Per Serving
      Calories
      170
    • % Daily Value*
    • Total Fat
      • 11g
      • 17%
    • Saturated Fat
      • 6g
      • 30%
    • Trans Fat
      • 0g
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 350mg
      • 15%
    • Total Carbohydrate
      • 5g
      • 2%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 4g
    • Protein
      • 6g
    • Potassium
      • 170mg
      • 5%
    • Vitamin A
      • 0mcg
      • 10%
    • Calcium
      • 0mg
      • 0%
    • Vitamin C
      • 0mg
      • 110%
    • Iron
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Smoked Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Jalapeño Pepper, Cream Cheese (Pasteurized Milk, Pasteurized Cream, Cheese Culture, Salt, Stabilizers [Carob Bean And/Or Xanthan And/Or Guar Gums]).

    Allergens and safety warnings

    Contains: MILK.

    Safe Handling: This product was prepared from Inspected and Passed Meat and/or Poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions. Keep Refrigerated or Frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

  • Oven: Heat oven to 425°F. Place poppers on a foil lined baking sheet. Bake, uncovered, in center of oven for 20 - 35 minutes depending on the size. Remove when a meat thermometer inserted in center reads 150°F. Let stand 10 minutes before serving.