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H-E-B

H‑E‑B American Style Wagyu Beef Brisket Steak Slider

Avg. 0.15 lb
$1.56 each($10.39 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Toss some H-E-B American Style Wagyu beef brisket steak sliders on the grill tonight for dinner. Mini-sized yet packed with bold beefy taste, they’re available in your choice of quantity from our H-E-B Meat Market and come wrapped in butcher paper. These sliders have a ratio of 75% lean/25% fat and sizzle to juicy perfection. Choose how many sliders you’d like by clicking the “Add to Cart” button.

Please Note: Available for pickup between 9am – 7pm.

• 1 Wagyu beef brisket steak slider (1 Add to Cart = 1 slider)
• 75% lean/25% fat ratio
• Bold beefy flavor
• Great for grilling or air frying
• Wrapped in butcher paper
• From our H-E-B Meat Market

About H-E-B American Style Wagyu Beef
Launched in 2019, H-E-B American Style Wagyu Beef is the highest-quality beef we offer. The supreme marbling, tenderness and richly decadent taste is the result of crossing Japanese Wagyu cattle with Angus cattle. Fed and finished on grain, they're harvested right here in the U.S. And just like all fresh H-E-B beef, it's free of artificial ingredients and preservatives.

Highlights

  • Nutrition Facts

    Varies servings per container

    Serving Size
    4 oz (112g)
    • Amount Per Serving
      Calories
      330
    • % Daily Value*
    • Total Fat
      • 28g
      • 43%
    • Saturated Fat
      • 12g
      • 60%
    • Trans Fat
      • 0g
    • Cholesterol
      • 80mg
      • 27%
    • Sodium
      • 75mg
      • 3%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Sugars
      • 0g
    • Sugar Alcohol
      • 0g
    • Protein
      • 19g
    • Vitamin A
      • 0%
    • Vitamin C
      • 0%
    • Calcium
      • 0%
    • Iron
      • 10%
    • Potassium
      • 280mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Beef, Beef Brisket.

    Allergens and safety warnings

    Safe Handling: This product was prepared from Inspected and Passed Meat and/or Poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions. Keep Refrigerated or Frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
  • Grill: Heat charcoal 30 minutes until ash covered, or gas grill 10 minutes with lid closed. Set grill to medium heat, hold palm just above grate, heat is ideal (375°F. If it causes you to pull your hand away in 4 seconds). Season meat as desired, grill at 375°F for 7 - 10 minutes per side. Remove at internal temperature of 165°F, let meat rest 10 minutes before cutting/serving.

    Other Option: Air fry at 370°F for 10 - 14 minutes.