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Grace

Grace Festival, Unique Jamaican Dough

9.5 oz
$4.16 each($0.44 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Unique Jamaican dough. Quality since 1922. Caribbean homemade. Just add water. Makes about 26, 3-1/2 inch Festivals. Grace Caribbean Mixes is a delicious range of Caribbean favourites, from desserts to side dishes. Just add a few ingredients to these convenient mixes and you will be able to capture all the flavour and goodness of real Caribbean home-cooking without the hassle!

Highlights

  • Nutrition Facts

    about 9 servings per container

    Serving Size
    1.10 oz
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 200mg
      • 9%
    • Total Carbohydrate
      • 23g
      • 8%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • 4g
      • 8%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 60mg
      • 4%
    • Iron
      • 1.4mg
      • 8%
    • Potassium
      • 30mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Fructose, Yellow Corn Meal, Leavening Agents (Monocalcium Phosphate, Sodium Bicarbonate), Salt.

    Allergens and safety warnings

    Contains wheat. Manufactured in a facility that also processes milk, fish, shellfish, egg, soy, sesame seeds and sulphites.

  • Directions for Use: 1. Combine 9.52 oz. (270 g) grace festival mix with 1/2 cup water. Mix well kneading lightly with hands. 2. Leave dough in a bowl covered with a damp cloth for approximately 15 minutes. 3. Separate dough into equal pieces on a floured surface. 4. Shape pieces into separate cylindrical portions, then flatten. 5. Deep fry until golden brown. Serve hot. Yields about 26 festivals, 3-1/2 inch long. Ideal accompaniment for any (mishear meal, especially fish.