Goya Spanish Style Flan with Caramel Custard

5.5 oz

$1.96 each($0.36 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Enjoy the convenience of our quick, traditional Latin desserts—like flan, majarete and tembleque among others—and embark your palate in a sweet journey of taste.

Highlights

Nutrition Facts
11 servings per container
Serving Size
0.50 cup
- Amount Per Serving
- Calories90
  Calories from Fat5
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  95mg
  4%
- Total Carbohydrate
  22g
  7%
- Dietary Fiber
  0g
  0%
- Sugars
  20g
- Protein
  0g
- Vitamin A
  0%
- Calcium
  0%
- Vitamin C
  0%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Sugar, Dextrose, Carrageenan, Salt, Silicon Dioxide, Natural and Artificial Vanilla Flavor, Artificial Colors FD&C Yellow 5 and FD&C Yellow 6. Caramel Ingredients: High Fructose Corn Syrup, Corn Syrup, Water, Natural Flavor, Caramelized Sugar Syrup, Potassium Sorbate (as Preservative).
Allergens and safety warnings
Cautio
Stovetop: 1. Evenly spread caramel into 4-cup mold, or divide evenly among eight 1/2-cup molds; set aside. 2. Add 4 cups milk (For best results, use whole milk. For a denser texture, reduce milk to 3-1/2 cups; reduce microwave time to 7 minutes. Because stoves and microwave ovens vary, heating times are approximate. Adjustment to cooking time may be required) to saucepan over medium-high heat. Using whisk, gradually stir in contents of package. Bring milk mixture to boil, stirring constantly (mixture will be thin), about 8 min. 3. Pour mixture into prepared mold(s); cover. Refrigerate until firm. 4. Loosen flans by running thin knife around edges. Invert dessert onto serving dish(s). Microwave: 1. Follow step 1 (above). 2. Add 4 cups milk (For best results, use whole milk. For a denser texture, reduce milk to 3-1/2 cups; reduce microwave time to 7 minutes. Because stoves and microwave ovens vary, heating times are approximate. Adjustment to cooking time may be required) and contents of package to microwave-safe b owl; using whisk, stir until dissolved. Microwave on high 4 min.; whisk well. Cook until hot, about 4 min. more; whisk well (mixture will be thin). Continue with step 3 (above). Makes 8 (1/2 cup) servings.