Promoted
GOLDEN
GOLDEN Sweet Potato Pancakes
8.00 ea
$5.18 each($0.49 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Wholesome Traditional Quality: Made with fresh sweet potatoes; No preservatives; No artificial flavoring or coloring; 0 g trans fat. Per 1 Pancake: 70 calories; Low fat 2 g (3% DV); Low sat fat 0 g (0% DV); Low cholesterol 0 mg (0% DV); Low sodium 90 mg (4% DV). From our kitchen to yours. Generations have grown up enjoying Golden products. Since 1951, we have proudly been making delicious pancakes using wholesome, healthy ingredients; without preservatives, artificial flavors or colors. In 20 minutes or less you can conveniently serve these delicious, Sweet Potato Pancakes at your next simple meal or part of your family's holiday traditions. We are honored to share a place at your table. www.oldfashionedkitchen.com.
Highlights
Nutrition Facts
8 servings per container
Serving Size1.00 pancake- Amount Per Serving
- Calories70Calories from Fat15
- % Daily Value*
- Total Fat
- 2g
- 3%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 90mg
- 4%
- Total Carbohydrate
- 13g
- 4%
- Dietary Fiber
- 1g
- 5%
- Sugars
- 7g
- Protein
- 1g
- Vitamin A
- 35%
- Calcium
- 0%
- Vitamin C
- 2%
- Iron
- 2%
Ingredients
Sweet Potatoes, Meal (Wheat Flour), Canola Oil, Pineapple, Egg Whites, Salt, Cinnamon, Nutmeg.Allergens and safety warnings
Allergen Information: Contains wheat and eggs.- Keep frozen until ready to use. Do not refreeze. Conventional or Toaster Oven: Preheat oven to 400 degrees F. Place frozen pancakes on a baking sheet or aluminum foil. Heat for 8-10 minutes on each side. Skillet: Heat frozen pancakes at medium setting (300 degrees F) with a little oil or cooking spray for approximately 5 minutes on each side.