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Ghirardelli

Ghirardelli Milk Chocolate Flavored Melting Wafers

10 oz
$5.18 each($0.52 / oz)

Aisle 7

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Ghirardelli Milk Chocolate Flavored Melting Wafers

Highlights

  • Nutrition Facts

    About 10 servings per container

    Serving Size
    13.00 wafers
    • Amount Per Serving
      Calories
      150
    • % Daily Value*
    • Total Fat
      • 9g
      • 12%
    • Saturated Fat
      • 8g
      • 40%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 20mg
      • 0%
    • Total Carbohydrate
      • 17g
      • 6%
    • Dietary Fiber
      • <1g
      • 4%
    • Total Sugars
      • 16g
    • Includes Added Sugars
      • 14g
      • 28%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 50mg
      • 4%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 100mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Palm and Palm Kernel Oil, Nonfat Dry Milk, Cocoa, Whole Milk Powder, Sorbitan Tristearate, Soy Lecithin, Salt.

  • Melting Directions (Be sure all containers and utensils are dry): Microwave Method: Place wafers in microwave-safe container. Microwave at half power or defrost setting for 30 seconds. Stir thoroughly (product keeps its original shape until stirred). If not completely melted, continue to microwave at 15-second intervals and stir until smooth. Overheating will cause wafers to burn. Stove Top Method: Place wafers in top pan of a double boiler over low heat. Stir constantly until smooth and melted. Do not allow water to boil. Store in a cool and dry place.

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