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General Mills

General Mills Chex Peanut Butter Cereal

12.2 oz
$4.66 each($0.38 / oz)

Aisle 9

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Make a splash with the great taste of peanut butter in your bowl!

Highlights

  • Nutrition Facts

    Peanut Butter Chex

    About 8 servings per container

    Serving Size
    1.00 Cup
    • Amount Per Serving
      Calories
      170
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 270mg
      • 12%
    • Potassium
      • 100mg
      • 2%
    • Vitamin A
      • 10%
    • Calcium
      • 130mg
      • 10%
    • Vitamin C
      • 10%
    • Iron
      • 10.8mg
      • 60%
    • Vitamin D
      • 4mcg
      • 20%
    • Folate
      • 20%
    • Folic Acid
      • 45mcg
    • Niacin
      • 10%
    • Vitamin B12
      • 20%
    • Vitamin B6
      • 20%
    • Zinc
      • 20%
    • Riboflavin
      • 10%
    • Thiamin
      • 20%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    with 3/4 cup skim milk

    0 servings per container

    Serving Size
    0.00
    • Amount Per Serving
      Calories
      240
    • % Daily Value*
    • Cholesterol
      • <5mg
      • 1%
    • Sodium
      • 350mg
      • 15%
    • Potassium
      • 380mg
      • 8%
    • Vitamin A
      • 20%
    • Calcium
      • 350mg
      • 25%
    • Vitamin C
      • 10%
    • Iron
      • 10.8mg
      • 60%
    • Vitamin D
      • 6.2mcg
      • 30%
    • Folate
      • 20%
    • Folic Acid
      • 45mcg
    • Niacin
      • 10%
    • Vitamin B12
      • 50%
    • Vitamin B6
      • 20%
    • Zinc
      • 25%
    • Riboflavin
      • 35%
    • Thiamin
      • 25%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Allergens and safety warnings

    Contains peanut ingredients.
  • Cooking gluten free? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
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