Gardein Vegan Frozen Seven Grain Crispy Plant-Based Chick'n Tenders

9 oz

$5.12 each($0.57 / oz)

Aisle 60

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Gardein Seven Grain Crispy Tenders are vegan plant-based chick'n strips. In just 8 minutes, our meatless tenders are easy to prepare and put a tasty spin on salads, wraps and more. Made with wholesome grains including oats, quinoa and millet, these plant-based chick'n strips are sure to keep you satisfied. Serve these Gardein tenders as a delicious flexitarian option any day of the week.
• Contains one 9-ounce bag of Gardein Seven Grain Crispy Tenders
• Juicy plant-based chick'n breaded with wholesome grains including oats, quinoa and millet
• Make quick and delicious meat-free tenders in just 8 minutes
• These frozen tenders are dairy free, certified vegan and Non-GMO Project Verified
• Air Fryer Cooking Tip: Arrange frozen tenders in single layer on bottom of fryer basket or rack at 400°F for 14-16 minutes. Cooking times vary, so make sure product reaches 165°F on your meat thermometer

Highlights

Nutrition Facts
Per Serving
about 3.5 servings per container
Serving Size
3.00 Piece
- Amount Per Serving
  Calories
  150
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  350mg
  15%
- Potassium
  0mg
  0%
- Calcium
  0mg
  0%
- Iron
  1.8mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
Per Container
0 servings per container
Serving Size
1.00 container
- Amount Per Serving
  Calories
  490
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  1150mg
  50%
- Potassium
  170mg
  4%
- Calcium
  70mg
  6%
- Iron
  5.8mg
  30%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Canola Oil, Vital Wheat Gluten, 2% or Less of: Rice Flour, Oat Bran, Methylcellulose, Salt, Oats, Sugar, Sunflower Oil, Ancient Grain Flour (Khorasan Wheat), Spices, Quinoa Flour, Amaranth Flour, Millet Flour, Potato Starch, Natural Flavor, Leavening (Sodium Bicarbonate, Cream of Tartar), Yeast Extract, Titanium Dioxide (Color), Yeast, Extractive of Paprika (Color), Lactic Acid.
Allergens and safety warnings
Contains: soy, wheat.
Cooking Instructions: 16-20 mins. Conventional Oven: Preheat oven to 425 degrees F. Bake frozen plant-based tenders on a nonstick baking sheet for 16 to 20 minutes, turning once halfway through. Microwave (1100 watt)/Oven: Short on time? Preheat oven to 450 degrees F. Place two frozen plant-based tenders on a microwave-safe plate and microwave on high for 30 seconds. Transfer to a nonstick baking sheet and bake for 6 to 8 minutes, turning once halfway through. Countertop Air Fryer: Arrange single layer of plant-based tenders on bottom of fryer basket or rack. Cook at 400 degrees F for 14 to 16 minutes. Remember: Let rest for 2 mins before serving. Do not overcook - it's not meat! For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.