Promoted
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Fresh & Simple
Fresh & Simple Pork Sausage, Egg & Cheese Burrito
8 oz
$4.67 each($0.58 / oz)
On the Right Edge of Meal Simple
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Made with pork sausage, scrambled eggs, potatoes and cheddar cheese on a flour tortilla, this burrito is ready to enjoy in 3 minutes. Great for breakfast or a mid-day snack!
Highlights
Nutrition Facts
1 servings per container
Serving Size1.00 burrito- Amount Per ServingCalories570
- % Daily Value*
- Total Fat
- 28g
- 36%
- Saturated Fat
- 9g
- 45%
- Trans Fat
- 0g
- Cholesterol
- 170mg
- 57%
- Sodium
- 950mg
- 41%
- Total Carbohydrate
- 52g
- 19%
- Dietary Fiber
- 4g
- 14%
- Total Sugars
- 3g
- Includes Added Sugars
- 2g
- 4%
- Protein
- 22g
- Vitamin D
- 2mcg
- 10%
- Calcium
- 210mg
- 15%
- Iron
- 4.8mg
- 25%
- Potassium
- 290mg
- 6%
Ingredients
Flour Tortilla (Wheat Flour, Water, Canola Oil, Contains 2% or Less of: Oat Fiber, Vital Wheat Gluten, Cane Sugar, Cultured Wheat Flour, Salt, Distilled Monoglyceride, Malic Acid, Baking Soda, Cellulose Gum, Guar Gum, Sodium Acid Pyrophosphate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Scrambled Eggs (Whole Eggs, Water, Modified Tapioca Starch, Salt, Corn Oil, Citric Acid, Vegetable Gum), Cooked Spicy Breakfast Sausage (Pork, Salt, Sugar, Spices, Natural Flavoring), Potatoes, Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Cellulose Powder [to Prevent Caking]), Cooked Onions, Natural Flavor, Modified Food Starch, Spice, Salt.Allergens and safety warnings
Perishable. Keep refrigerated.- Ready in 3 mins. Cooking Instructions: Microwave: Microwave heat times may vary depending on oven wattage. Unwrap burrito and use wrapper to loosely re-wrap the burrito. Place on microwave-safe dish and neat on high for 1 min 30 sec, or until internal temperature reaches 165 degrees F. Rotate halfway through heating. Let stand for 1 minute before serving. Oven: Preheat oven to 350 degrees F. Remove wrapper, place on a baking sheet on center rack of oven. Heat for 25 minutes, or until internal temperature reaches 165 degrees F.