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Fresh

Fresh Pork Spareribs

Avg. 5.32 lbs
$12.13 each($2.28 / lb)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Great cooked slow and low in a smoker or oven, this rack of pork spareribs is a classic at any cookout. Cut from the belly of the hog, spareribs are larger and meatier than other types of ribs. Coat them with your signature dry rub before slow-cooking to tender perfection.

• Rack of pork spareribs
• Larger and meatier than other ribs
• Packed with flavor
• Cook low and slow

Highlights

  • Nutrition Facts

    varied servings per container

    Serving Size
    4.00 oz
    • Amount Per Serving
    • Calories240
      Calories from Fat150
    • % Daily Value*
    • Total Fat
      • 17g
      • 26%
    • Saturated Fat
      • 6g
      • 30%
    • Cholesterol
      • 75mg
      • 25%
    • Sodium
      • 75mg
      • 3%
    • Total Carbohydrate
      • 0g
      • 0%
    • Protein
      • 21g
      • 39%
    • Iron
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pork.

    Allergens and safety warnings

    Keep refrigerated.