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Fresh Pork Belly

Avg. 1.75 lbs
$10.36 each($5.92 / lb)

In Meat Market on the Right Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

In the mood for cooking something new? Give pork belly a try if you haven't already. Great roasted, smoked or braised, this cut comes from the hog's belly or underside, after the loin and spareribs have been removed. Prized for its juicy, flavor-packed taste, pork belly is often served at fine restaurants in very small portions.

• Pork belly
• Juicy and flavor-packed
• Oven-roast, smoke or braise
• From the hog's belly or underside after the loin and spareribs have been removed

Highlights

  • Ingredients

    Pork.

    Allergens and safety warnings

    Keep refrigerated.