Promoted
1/2
H‑E‑B Responsibly Raised Fresh Atlantic Salmon Fillet
lb
$12.24 lb($0.77 / oz)
In Seafood on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Responsibly raised with no antibiotics ever and no added growth hormones, this fillet of Atlantic salmon from our H-E-B Fish Market can be cooked a variety of ways. Whether you bake it in the oven, grill on a cedar plank or pan-fry skin side down first, it's a winner for dinner. Atlantic salmon has a mild taste and goes well with all kinds of sides.
• Fresh Atlantic salmon fillet
• Responsibly raised in a certified safe water ecosystem
• Mild flavor
• Bake, grill or pan fry
• No antibiotics ever
• No growth hormones added
• From our H-E-B Fish Market
• Fresh Atlantic salmon fillet
• Responsibly raised in a certified safe water ecosystem
• Mild flavor
• Bake, grill or pan fry
• No antibiotics ever
• No growth hormones added
• From our H-E-B Fish Market
Highlights
Nutrition Facts
Varies servings per container
Serving Size4 oz (113g)- Amount Per ServingCalories240
- % Daily Value*
- Total Fat
- 15g
- 19%
- Saturated Fat
- 3.5g
- 18%
- Trans Fat
- 0g
- Cholesterol
- 60mg
- 20%
- Sodium
- 70mg
- 3%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Sugar Alcohol
- 0g
- Protein
- 23g
- Vitamin D
- 12.4mcg
- 60%
- Calcium
- 10mg
- 0%
- Iron
- 0.4mg
- 0%
- Potassium
- 410mg
- 8%
Ingredients
Salmon (Salmon, Color Added Through Feed).Allergens and safety warnings
Contains: SALMON.
Caution: May Contain Bones.
Safe Handling: Perishable. Keep refrigerated.- Heat oven to 450°F. Season salmon as desired and measure at its thickest point. Bake skin side down in upper 1/3 of oven for 10 minutes per inch of thickness until fish begins to flake when tested with a fork and color turns from translucent to opaque (150°F internal temperature).
OPTIONS: Grill, Microwave, Pan Fry.