Freschetta Pepperoni Gluten Free Thin Crust Frozen Pizza

17.7 oz

$12.42 each($0.70 / oz)

Aisle 61

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

FRESCHETTA Gluten Free Pepperoni Pizza. The team at FRESCHETTA Pizza takes making premium pizza seriously. We are undeniable foodies who pour our souls into crafting the best tasting, highest quality frozen pizza. We use premium ingredients to create our made from scratch, extra thin, delicious gluten free crust. FRESCHETTA Gluten Free Pepperoni frozen pizza is covered with flavorful tomato sauce topped with 100% real mozzarella and premium pepperoni. Passionately uncompromising. FRESCHETTA Gluten Free Pepperoni frozen pizza is premium pizza perfection. Bake our frozen pizza in the oven at 450°F for 10-13 minutes and let the enticing aromas fill your home. Our thoughtfully crafted frozen pizza is artfully created so that you can serve wine night snacks or game-day party food that meet the standards of even the most discerning pizza experts. For over 20 years, we have been passionately dedicated to creating unparalleled premium frozen pizza perfection, because great pizza deserves the best ingredients and uncompromising dedication. Feed your passion and taste the difference yourself with FRESCHETTA frozen pizzas.

Highlights

Nutrition Facts
4 servings per container
Serving Size
0.25 pizza
- Amount Per Serving
  Calories
  330
- % Daily Value^*
- Total Fat
  16g
  20%
- Saturated Fat
  7g
  35%
- Trans Fat
  0g
- Cholesterol
  30mg
  10%
- Sodium
  790mg
  34%
- Total Carbohydrate
  36g
  13%
- Dietary Fiber
  2g
  6%
- Total Sugars
  4g
- Includes Added Sugars
  1g
  2%
- Protein
  12g
- Vitamin D
  0mcg
  0%
- Calcium
  280mg
  20%
- Iron
  1.2mg
  6%
- Potassium
  270mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
INGREDIENTS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, TAPIOCA STARCH, RICE FLOUR, TOMATOES, PEPPERONI (PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF: PAPRIKA AND/OR OLEORESIN OF PAPRIKA, SPICES AND/OR SPICE EXTRACTIVES, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT, CITRIC ACID, MAY ALSO CONTAIN: WATER, DEXTROSE, SMOKE FLAVORING, SODIUM ASCORBATE AND/OR ASCORBIC ACID [VITAMIN C], FLAVORING, GARLIC POWDER), TOMATO PASTE, WATER, RICE STARCH, MODIFIED RICE STARCH, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
Allergens and safety warnings
Contains Milk, Soy
Keep pizza frozen while preheating Do not thaw pizza For food safety and quality, cook until the internal temperature is 160°F before eating. Cook thoroughly before eating Cooking times may vary 1 Preheat oven to 450°F 2 Remove overwrap 3 Bake directly on center rack for 10-13 minutes or until cheese is melted at the center & crust is golden brown *For a softer crust, bake pizza on a pan for 12-16 minutes using bottom oven rack. Let cool for at least 2 minutes Refrigerate or discard any unused portion