Fisher Boy Frozen Fish Sticks

60 oz

$8.30 each($0.14 / oz)

In Seafood on the Right Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

With approximately 120 sticks in each package*, these frozen fish sticks from Fisher Boy are sure to bring the fun to family meals and snacks. Made from minced fish with no artificial flavors or high fructose corn syrup, these crunchy fish sticks area good source of protein (see nutritional information for sodium content).

*Count is approximate. Product filled by weight.

Highlights

Nutrition Facts
About 16 servings per container
Serving Size
8.00 Sticks
- Amount Per Serving
  Calories
  290
- % Daily Value^*
- Total Fat
  12g
  15%
- Saturated Fat
  2g
  10%
- Trans Fat
  0g
- Cholesterol
  15mg
  5%
- Sodium
  640mg
  28%
- Total Carbohydrate
  32g
  12%
- Dietary Fiber
  3g
  11%
- Total Sugars
  3g
- Includes Added Sugars
  2g
  5%
- Protein
  12g
  19%
- Vitamin D
  0mcg
  0%
- Calcium
  40mg
  4%
- Iron
  1.8mg
  10%
- Potassium
  340mg
  8%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Minced Fish Blend (Pollock, Cod, Sole, Haddock), Water, Wheat Flour, Vegetable Oil (Canola Oil, Cottonseed Oil, and/or Soybean Oil), Soy Flour, Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Contains Less than 2% of the Following: Sugar, Salt, Dextrose Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Hydrolyzed Corn Protein, Yeast, Butter Flavor (Maltodextrin, Enzyme Modified Butter, Flavor), Titanium Dioxide (for Color), Onion Powder, Sodium Tripolyphosphate (to Retain Moisture), Spices, Natural Flavors.
Allergens and safety warnings
Contains: fish (pollock, cod, sole, haddock), wheat, soy, milk.
Cooking Instructions: For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare - do not refreeze. Cooking Method: Conventional Oven (preferred): Temperature: 425 degrees F. Time: 14-16 min. Special instructions: Flip halfway through cooking. Cooking Method: Convection oven (preferred): Temperature: 400 degrees F. Time: 10-12 min. Special instructions: Flip halfway through cooking. Cooking Method: Air Fryer (preferred): Temperature: 400 degrees F. Time: 5-6 min. Special instructions: Guideline - Reference air fry instruction manual. Cooking Method: Air Fryer (preferred): Temperature: 400 degrees F. Time: 5-6 min. Special instructions: Guideline - Reference air fry instruction manual. Skillet: Temperature: Medium heat. Time: 8-10 min. Special instructions: Flip halfway through cooking. Cooking Method: Toaster oven: Temperature: 450 degrees F. Time: 10-12 min. Special instructions: Flip halfway through cooking (extra crispy broil high 1-2 min). Cooking Method: Microwave: Temperature: High power. Time: 1.5-2 min. Special instructions: Flip halfway through cooking. Let stand for 2 minutes. Note: since appliances vary, these cooking instructions are only a guideline. Cook to an internal temperature of 165 degrees F minimum. Keep frozen.