Promoted
Fast Fixin'
Fast Fixin' Fully Cooked Frozen Restaurant Style Steak Fingers with Gravy Mix
22.75 oz
$9.34 each($0.41 / oz)
In Meat Market on the Back Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Enjoy a restaurant worthy meal ready in minutes with Fast Fixin' Restaurant Style Frozen Steak Fingers with Gravy Mix. These fully cooked strip shaped beef fritters with country gravy are the perfect entree for your next weeknight dinner. Easy to prepare from frozen in any conventional oven or microwave, these steak fingers with gravy provide 8 grams of protein per serving. For a quick family meal, prepare with included gravy mix and serve with mashed potatoes and grilled vegetables. Includes one 22.75 oz package of steak fingers with country gravy mix.
Highlights
Nutrition Facts
Steak Fingers:about 8 servings per container
Serving Size2.00 pieces- Amount Per ServingCalories250
- % Daily Value*
- Cholesterol
- 25mg
- 8%
- Sodium
- 530mg
- 22%
- Vitamin A
- 2%
- Calcium
- 2%
- Vitamin C
- 0%
- Iron
- 6%
Nutrition Facts
Gravy Mix:8 servings per container
Serving Size2.00 Tbsp- Amount Per ServingCalories40
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 250mg
- 10%
- Vitamin A
- 0%
- Calcium
- 0%
- Vitamin C
- 0%
- Iron
- 0%
Ingredients
Steak Fingers: Beef, Contains 2% or Less of: Salt, Sugar, Sodium Phosphate, Maltodextrin, Natural Flavors, Hydrolyzed Soy Protein, Soy Flour, Corn Syrup Solids, Dextrose, Torula Yeast, Modified Food Starch, Spices, Autolyzed Yeast Extract, Natural Chicken Flavor (Contains Chicken Fat), Flavor (Canola Oil, Soybean Oil, Chicken Fat, Flavor), Citric Acid, Natural Cheese Flavor (Contains Milk), Natural Smoke Flavor, Battered and Breaded with: Wheat Flour, Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Contains 2% or Less of: Salt, Spices, Enriched Bleached Wheat Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Wheat Starch, Buttermilk Blend (Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Maltodextrin, Sugar, Disodium Inosinate and Disodium Guanylate, Soybean Oil, Yellow Corn Flour, Caramel Color, Yeast, Extractives of Paprika, Set in Vegetable Oil. Gravy Mix: Modified Food Starch, Palm Oil, Corn Syrup Solids, Wheat Flour, Buttermilk, Salt, Dextrose, Sodium Caseinate (a Milk Derivative), Enzyme Modified Cream, Sugar, Black Pepper, Mono and Diglycerides, Soy Lecithin, Soybean Oil, Caramel Color, Annatto Extract, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.Allergens and safety warnings
Steak Fingers: Contains: MILK, SOY WHEAT. Gravy Mix: Contains: MILK, SOY, WHEAT.
Safe Handling: Keep frozen.- Conventional Oven (Preferred Method): Preheat oven to 400°F. Arrange frozen steak fingers in a single layer on baking sheet. Heat for approximately 12 - 15 minutes or until heated throughout, turning fingers halfway through heating. Let stand 2 minutes before serving.
Microwave Oven: Arrange frozen steak fingers in a single layer on microwave-safe plate, and cover with a paper towel. Heat on high for 1 minute or until heated throughout. For each additional serving, add 1 minute to heating time. Let stand 1 minute before serving.
All times are estimates; equipment varies in wattage and intensity of cook. Do not thaw. Heat & frozen.