Skip To Content
Advertisement for Favor. Click to product page.4 weeks, $0 delivery fees
New Favor users only
Learn more

Promoted

Fast Fixin'

Fast Fixin' Fully Cooked Frozen Restaurant Style Country Fried Steaks with Gravy Mix

22.75 oz
$9.34 each($0.41 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Perfect for an easy to prepare meal at home, Fast Fixin' Restaurant Style Country Fried Steaks with Gravy Mix are ready in minutes. These beef patty fritters with country gravy offer a delicious addition to lunch or dinner. Easy to prepare from frozen in any conventional oven or microwave, these fully cooked fried steaks and gravy contain 15 grams of protein per serving. For a quick family meal, prepare and serve with mashed potatoes and grilled vegetables. Includes one 22.75 oz package of country fried steaks with gravy mix.

Highlights

  • Nutrition Facts

    Gravy Mix: Gravy Mix

    8 servings per container

    Serving Size
    2.00 tbsp
    • Amount Per Serving
      Calories
      40
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 250mg
      • 10%
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Country Fried Steak: Country Fried Steak

    5 servings per container

    Serving Size
    1.00 Piece
    • Amount Per Serving
      Calories
      360
    • % Daily Value*
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 790mg
      • 33%
    • Vitamin A
      • 2%
    • Calcium
      • 2%
    • Vitamin C
      • 0%
    • Iron
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Gravy Mix: Modified Food Starch, Palm Oil, Corn Syrup Solids, Wheat Flour, Buttermilk, Salt, Dextrose, Sodium Caseinate (a Milk Derivative), Enzyme Modified Cream, Sugar, Black Pepper, Mono and Diglycerides, Soy Lecithin, Soybean Oil, Caramel Color, Annatto Extract, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid. Country Fried Steak: Beef, Contains 2% or Less of: Salt, Sodium Phosphate. Battered and Breaded with: Wheat Flour, Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Contains 2% or Less of: Salt, Spices, Enriched Bleached Wheat Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Wheat Starch, Buttermilk Blend (Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sugar, Disodium Inosinate and Disodium Guanylate, Maltodextrin, Soybean Oil, Yellow Corn Flour, Caramel Color, Yeast, Extractives of Paprika. Set in Vegetable Oil.

    Allergens and safety warnings

    Gravy Mix: Contains: MILK, SOY, WHEAT.< Country Fried Steak: Contains: MILK, WHEAT.

    Safe Handling: Keep frozen.

  • Conventional Oven (Preferred Method): Preheat oven to 400°F. Lightly spray a foil-lined baking sheet with vegetable spray & place frozen steaks in a single layer on baking sheet. Heat for 10 minutes, turn steaks oven and heat another 5 minutes, or until heated throughout. Let stand 2 minutes before serving.

    Microwave Oven: Place frozen steaks in a single layer on microwave-safe plate, and cover with a paper towel. Heat on high for 2 minutes or until heated throughout. Let stand 1 minute before serving.

    Air Fryer: Place 3 frozen steaks on the tray so there is minimal overlapping of product. Set temperature to 360°F. Heat for 10 minutes, or until heated throughout. Let stand for 2 minutes before serving.

    All times are estimates; equipment varies in wattage and intensity of cook. Do not thaw. Heat from frozen. Keep frozen.