El Monterey Signature Chicken Fajita Enchilada Frozen Meal

10 oz

$4.35 each($0.44 / oz)

Out of stock

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

El Monterey Signature Chicken Fajita Enchilada Frozen Meal

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 package
- Amount Per Serving
  Calories
  450
- % Daily Value^*
- Cholesterol
  40mg
  13%
- Sodium
  980mg
  43%
- Potassium
  278mg
  6%
- Calcium
  209mg
  15%
- Iron
  3mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Chicken Fajita Enchiladas (Tortilla [Water, Corn Flour Treated with Hydrated Lime, Enriched Wheat Flour {Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Wheat Gluten, Vegetable Oil {Soybean, Canola and/or Corn Oil}, Salt, Turmeric, Dough Conditioners {Yeast, Sugar, Guar Gum, Modified Food Starch}], Water, Charbroiled Chicken [Chicken Thigh Meat, Chicken White Meat, Water, Corn Oil, Salt, Modified Food Starch, Sodium Phosphate], Bell Pepper, Onion, Tomato Paste [Tomatoes], Modified Corn Starch, Enriched Wheat Flour [Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Spices, Distilled Vinegar, Vegetable Oil [Soybean, Canola and/or Corn Oil], Crushed Garlic with Citric Acid, Chicken Broth Flavor [Chicken Broth, Flavor, Salt], Salt, Granulated Onion, Guar Gum, Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Cooked Rice (Water, Rice), Water Sour Cream (Cultured Milk, Cream, Whey, Less than 2% of Food Starch-Modified Corn, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate), Ground Tomatoes in Puree (Tomatoes, Citric Acid), Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Vegetable Color]), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil Whole Milk (Vitamin D3 Added), Contains Less than 2% Green Chiles (Green Chile Peppers, Less than 2% of: Calcium Chloride, Salt, Citric Acid), Cream, Corn Starch, Onion, Garlic (Garlic, Water), Chicken Stock Concentrate (Chicken Stock, Natural Flavors [Contains Chicken Meat], Salt, Chicken Fat, Modified Corn Starch [Processing Aid], Garlic Powder, Spices, Vegetable Stock [Carrot, Celery, Onion, Leek, Red Bell Pepper, Tomato, Parsley, Garlic]), Jalapeno (Jalapeno, Salt, Acetic Acid, Calcium Chloride), Guajillo Chili Pepper Base (Water, Guajillo Chili, Onion Puree, Sea Salt, Cane Sugar, Spices [Mustard], Cilantro, Garlic Puree, Sesame Seeds, Paprika, Corn Starch, Citric Acid), Chicken Base (Cooked Mechanically Separated Chicken, Salt, Chicken Flavor, Maltodextrin, Chicken Fat, Sugar, Whey Powder [Milk], Onion Powder, Extractives of Turmeric [Color], Natural Flavor), Cilantro, Salt, Paprika [Color], Spices.
Allergens and safety warnings
Contains: milk, sesame, wheat.
Preparation Instructions Text: Cooking Instructions: Microwave (1,100 watt microwave): 4 minutes 50 seconds frozen. Setting: High vent film in corner on the rice side of the tray before cooking. Cook on high for 2 minutes, 30 seconds. Remove tray from microwave oven. Pull film back on rice side and stir side to side evenly. Re-cover and cook on high for 2 minutes, 20 seconds. Let product stand 2 minutes before eating. Remove film carefully and serve. For food safety and quality, read and follow these cooking instructions. Cook product to 165 degrees F. Keep frozen until use. Do not refreeze. Refrigerate or discard leftovers. Since microwave ovens vary in power, cook time may need to be adjusted. Caution: Product may be hot. Keep frozen.