Promoted
Edwards
Edwards Singles Desserts Choc Crème Pie Slices
2 ct
$3.89 each($0.73 / oz)
Aisle 58
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
EDWARDS DESSERTS - Exceptional indulgences made effortless! Our smooth, decadent frozen pies are meticulously whipped, sprinkled, and drizzled to extravagant perfection. All you have to do is relax and treat yourself to the rich flavor, velvety crème layers, and fresh-from-the-oven cookie crumb crust. Our two slices of Edwards Chocolate Crème Pie are made with luscious layers of chocolate and vanilla crème filling, then topped with chocolate drizzle, chocolate chips, and whipped crème rosettes. Simply thaw and enjoy a slice or two!
Highlights
Nutrition Facts
2 servings per container
Serving Size1.00 slice- Amount Per ServingCalories280
- % Daily Value*
- Cholesterol
- 5mg
- 2%
- Sodium
- 240mg
- 11%
- Potassium
- 0mg
- 0%
- Calcium
- 50mg
- 4%
- Iron
- 2mg
- 10%
Ingredients
INGREDIENTS: WATER, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), REDUCED FAT SWEETENED CONDENSED MILK (MILK, SKIM MILK, SUGAR, VITAMIN A PALMITATE), SHORTENING (PALM OIL, SOYBEAN OIL, AND COCONUT OIL), HYDROGENATED PALM KERNEL OIL, MILK, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT), CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: MILK CHOCOLATE (SUGAR, MILK, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, SOY LECITHIN AND VANILLA), NATURAL FLAVORS, SODIUM CASEINATE, SALT, DEXTROSE, COCOA, BAKING SODA, POLYSORBATE 60, CHEESE CULTURE, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, MODIFIED FOOD STARCH, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM, CARBOHYDRATE GUM, SOY LECITHIN, MALIC ACID, SODIUM PYROPHOSPHATE, POLYSORBATE 65, SODIUM TRIPOLYPHOSPHATE, CARRAGEENAN, POLYSORBATE 80, COLORED WITH BETA CAROTENE AND APOCAROTENAL.Allergens and safety warnings
Contains Milk, Wheat, Soy- Indulge Right Now - For a soft texture, thaw in a refrigerator for 30 - 45 minutes - If you have to have it now (we get it), enjoy your slice frozen.