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Duncan Hines
Duncan Hines Signature Perfectly Moist Swiss Chocolate Cake Mix
15.25 oz
$1.44 each($0.09 / oz)
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Highlights
Description
Satisfy your chocolate craving with Duncan Hines Signature Perfectly Moist Swiss Chocolate Cake Mix. Cocoa adds a rich flavor profile to this boxed cake mix, creating a smooth, velvety, moist cake that's perfect for all occasions. Use it to make your favorite chocolate dessert, from chocolate cupcakes and chocolate cake pops to a Swiss roll. Spread Duncan Hines Frosting on a layer cake for a classic chocolate dessert. Prep the batter easily by adding water, eggs and vegetable oil. Baking time ranges from 16 to 36 minutes, depending on your baking pan. Each 15.25 ounce box makes a 13 by 9 inch cake or 24 cupcakes. From decadent brownie mix, to single serve desserts, Duncan Hines has you covered when you’re ready to bake and create.
• One 15.25 oz box of Duncan Hines Signature Perfectly Moist Swiss Chocolate Cake Mix
• Contains cocoa for a rich, velvety flavored layer cake
• Use for chocolate cake pops, Swiss rolls or chocolate cupcakes for everyday and special occasions
• Boxed cake mix fills a 13 by 9 inch cake or makes 24 cupcakes
• Add eggs, water and vegetable oil for an easy chocolate dessert
• One 15.25 oz box of Duncan Hines Signature Perfectly Moist Swiss Chocolate Cake Mix
• Contains cocoa for a rich, velvety flavored layer cake
• Use for chocolate cake pops, Swiss rolls or chocolate cupcakes for everyday and special occasions
• Boxed cake mix fills a 13 by 9 inch cake or makes 24 cupcakes
• Add eggs, water and vegetable oil for an easy chocolate dessert
Nutrition Facts
Per 1/10 dry mix10 servings per container
Serving Size0.10 package mix- Amount Per ServingCalories170
- % Daily Value*
- Total Fat
- 4g
- 5%
- Saturated Fat
- 2.5g
- 13%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 350mg
- 15%
- Total Carbohydrate
- 33g
- 12%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 18g
- Includes Added Sugars
- 16g
- 32%
- Protein
- 2g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 30mg
- 2%
- Iron
- 1.3mg
- 8%
- Potassium
- 0mg
- 0%
- Niacin
- 6%
- Riboflavin
- 8%
- Thiamin
- 8%
- Folate
- 75mcg
- 20%
Nutrition Facts
per 1/10 baked cake0 servings per container
Serving Size0.00- Amount Per ServingCalories290
- % Daily Value*
- Total Fat
- 16g
- 21%
- Saturated Fat
- 4.5g
- 23%
- Trans Fat
- 0g
- Cholesterol
- 65mg
- 22%
- Sodium
- 370mg
- 16%
- Total Carbohydrate
- 34g
- 12%
- Dietary Fiber
- 1g
- 2%
- Total Sugars
- 19g
- Includes Added Sugars
- 17g
- 34%
- Protein
- 4g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 30mg
- 2%
- Iron
- 1.5mg
- 8%
- Potassium
- 100mg
- 2%
- Niacin
- 6%
- Riboflavin
- 8%
- Thiamin
- 8%
- Folate
- 60mcg
- 15%
Ingredients
Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Emulsified Palm Shortening (Palm Oil, Propylene Glycol Mono- and Diesters of Fats and Fatty Acids, Mono- and Diglycerides, Sodium Stearoyl Lactylate), Cocoa Powder Processed with Alkali, Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% or Less of: Modified Food Starch, Salt, Palm Oil, Natural Flavor, Cellulose Gum, Xanthan Gum.Allergens and safety warnings
Contains: wheat.