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Dr. Praeger's

Dr. Praeger's California Veggie Burgers

4 ct
$5.18 each($0.52 / oz)

Aisle 60

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Carrots, peas, broccoli And spinach join forces In our original And most popular burger.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    1.00 burger
    • Amount Per Serving
      Calories
      130
    • % Daily Value*
    • Total Fat
      • 6g
      • 8%
    • Saturated Fat
      • 0.5g
      • 3%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 250mg
      • 11%
    • Total Carbohydrate
      • 13g
      • 5%
    • Dietary Fiber
      • 5g
      • 18%
    • Total Sugars
      • 1g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 5g
      • 8%
    • Vitamin D
      • 0.1mcg
      • 0%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 1.5mg
      • 8%
    • Potassium
      • 250mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Carrots, Onions, String Beans, Oat Bran, Soybeans, Zucchini, Expeller Pressed Canola Oil, Peas, Broccoli, Corn, Soy Flour, Spinach, Red Peppers, Arrowroot Powder, Corn Starch, Garlic, Corn Meal, Sea Salt, Spices.

    Allergens and safety warnings

    Contains: soy. Made in a facility that uses wheat, soy, milk, eggs and fish.
  • Cooking Instructions: Keep frozen prior to use. For food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Bake: Oven / Toaster Oven (Preferred Method): Preheat oven / toaster oven to bake at 450 degrees F. Place burger on an ungreased baking pan. Bake approximately 7 minutes until browned. Carefully flip and bake an additional 5 minutes, until heated through and well browned. Skillet: Preheat a non-stick pan over medium heat. Cook burger approximately 7 minutes until browned. Carefully flip and cook an additional 5 minutes until heated through and well browned. Microwave: Microwave: Remove plastic wrapping and place one burger on a microwave safe plate. Cook on high for 1-1/2 minutes, Carefully flip and cook 1 additional minute. Product should be hot throughout but will not brown. Based on 1 100 watt microwave oven. Keep frozen. Tear here.
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