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Don Miguel El Charrito

Don Miguel El Charrito Grande, Saltillo Enchilada Dinner

19 OZ
$2.60 each($0.14 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

2 beef enchiladas in red chili sauce, 2 cheese enchiladas in chile con queso sauce, beans, Spanish rice and salsa. Includes salsa! Over 1 lb. Microwaveable. El Charrito satisfies your craving for great Mexican style food! All El Charrito Mexican Style food is made from original recipes perfected by many years of experience. We choose only quality ingredients - from the ground corn for our tortillas to the beef, chicken, zesty cheese, and authentic spices. Together they create a taste experience that's uniquely El Charrito. Buen apetito! Authentic foods since 1908.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 dinner
    • Amount Per Serving
    • Calories650
      Calories from Fat170
    • % Daily Value*
    • Total Fat
      • 19g
      • 29%
    • Saturated Fat
      • 7g
      • 36%
    • Trans Fat
      • 1g
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 1870mg
      • 78%
    • Total Carbohydrate
      • 106g
      • 35%
    • Dietary Fiber
      • 13g
      • 53%
    • Sugars
      • 6g
    • Protein
      • 18g
    • Vitamin A
      • 45%
    • Calcium
      • 25%
    • Vitamin C
      • 25%
    • Iron
      • 30%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Beef Enchilada in Red Chile Sauce: Beef Enchilada: Tortilla: Corn Flour, (Ground Corn Trace of Lime), Water. Filling: Water, Beef, Flavorings Including Paprika, Wheat, Textured Vegetable Protein (Soy Flour, Caramel Color), Modified Food Starch, Contains 2% or Less of: Soy Protein Concentrate, Chili Powder (Chili Peppers, Salt, Spices, Garlic Powder), Dehydrated Soy Sauce Flavor (Soy Sauce [Soybean, Salt, Corn Syrup], Yeast Extract and Partially Hydrogenated Soybean Oil), Guar Gum. Red Chile Sauce: Water, Shortening (Beef Fat and Cottonseed Oil, BHT Added to Improve Stability), Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Flavorings Including Paprika, Contains 2% or Less of: Modified Food starch, Chili Powder (Chili Pepper, Salt, Spices, Garlic Powder), Dehydrated Soy Sauce Flavor (Soy Sauce [Soy Bean, Salt, Corn Syrup], Yeast Extract and Partially Hydrogenated Soybean Oil), Salt, Beef Base (Salt, Soy Sauce [Naturally Fermented Wheat & Soybeans, Salt, Maltodextrin and Caramel Color], Maltodextrin, Yeast Extract, Dextrose, Modified Food Starch, Caramel Color, Dehydrated Onion, Silicon Dioxide, Corn Oil, Natural Flavor), Lactic Acid, Guar gum. Cheese Enchilada in Chile Con Queso: Cheese Enchilada: Tortilla: Corn Flour (Ground Corn, Trace of Lime), Water. Filling: Water, Dehydrated Cheese Powder (Corn Syrup, American Cheese (Milk, Culture, Salt, Enzymes), Food Starch-Modified, Whey, Partially Hydrogenated Oil [Coconut and/or Soybean], Salt, Butter [Milkfat], Nonfat Milk, Buttermilk, Disodium Phosphate, Sodium Caseinate, Mono & Di-Glycerides, Citric Acid, Sodium Stearoyl Lactylate, Sodium Citrate, Dipotassium Phosphate, Natural Flavor, Natural and Artificial Colors [Annatto, Paprika, FD&C Yellow 5, FD&C Yellow 6, Beta Carotene] and Carrageenan), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, and May Contain One or More of the Following: Annatto (Cheese Color), Calcium Chloride), Modified Food Starch, Contains 2% or Less of: Dehydrated Onion. Chile Con Queso: Water, Cheese Sauce Mix (a Dehydrated Blend of Food Starch-Modified, Maltodextrin, Whey, Cheese [Granular, Blue {Milk, Cheese Cultures, Salt, Enzymes}], Partially Hydrogenated Soybean Oil, Salt, Whey Protein Concentrate, Lactose, Sodium Phosphate, Citric Acid, Lactic Acid, Turmeric (Color), Yellow 6 Lake), Green Chilies, Bell Peppers, Tomatoes, Contains 2% or Less of: Vegetable Oil (Canola and/or Soybean), Dehydrated Onions and Garlic, Modified Food Starch, Salt, Dehydrated Soy Sauce Flavor (Soy Sauce [Soybean, Salt, Corn Syrup], Yeast Extract and Partially Hydrogenated Soybean Oil), Jalapeno Peppers (Jalapenos, Salt, Acetic Acid, Calcium Chloride), Chicken Base (Salt, Maltodextrin, Dextrose, Modified Food Starch, Sugar, Dehydrated Onion, Yeast Extract, Corn Oil, Natural and Artificial Flavors, and Citric Acid), Flavorings. Guar Gum. Beans: Water, Pinto Beans, Contains 2% or Less of: Shortening (Beef Fat and Cottonseed Oil, BHT Added to Improve Stability), Salt, Flavorings, Modified Food Starch, Chili Powder (Chili Pepper, Salt, Spices, Garlic Powder). Spanish Rice: Cooked Rice (Water, Rice), Water, Tomato Paste, Bell Peppers, Contains 2% or Less of: Flavorings Including Paprika, Modified Food Starch, Salt, Dehydrated Onion, Vegetable Oil (Canola and/or Soybean), Sugar and Citric Acid. Salsa: Water, Tomatoes, Green Chilies, Contains 2% or Less of: Crushed Red Peppers, Vegetable Oil (Canola and/or Soybean), Vinegar, Flavorings.

    Allergens and safety warnings

    Contains: soy, wheat, milk.

  • Keep frozen. Cook thoroughly. For food safety and quality, product must be cooked to an internal temperature of 165 degrees F prior to eating. Microwave Oven: 1. Microwave on High for 3 minutes with plastic film in place. 2. Lift film over beans and rice only, stir. Replace film, rotate 1/4 turn and cook 3 to 4 minutes. 3. Let stand 2 minutes before carefully removing film and serving. Microwave Ovens vary, cooking times may require adjustment. Conventional Oven: 1. Preheat oven to 325 degrees F. 2. Do not remove plastic film. 3. Bake on cooking sheet and cook for 30-35 minutes. Do not prepare in toaster oven. Important: Use or freeze within 7 days of opening package.