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Dockside Classics
Dockside Classics Macaroni & Cheese with Lobster
12 oz
$6.91 each($0.58 / oz)
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Highlights
Description
Macaroni and cheese with lobster. Fresh never frozen, ready in minutes and Made in the USA.
• 12-oz macaroni and cheese with lobster
• Fresh never frozen
• Ready in minutes
• Made in the USA
• 12-oz macaroni and cheese with lobster
• Fresh never frozen
• Ready in minutes
• Made in the USA
Nutrition Facts
1 servings per container
Serving Size1.25 cup- Amount Per ServingCalories450
- % Daily Value*
- Total Fat
- 19g
- 24%
- Saturated Fat
- 11g
- 55%
- Trans Fat
- 0g
- Cholesterol
- 90mg
- 30%
- Sodium
- 1360mg
- 59%
- Total Carbohydrate
- 47g
- 17%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- 10g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 22g
- Vitamin D
- 6%
- Calcium
- 30%
- Iron
- 10%
- Potassium
- 8%
Ingredients
Milk (Whole Milk, Vitamin D3), Water, Cavatappi Macaroni (Cavatappi Macaroni [Semolina [Wheat], Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid]), Lobster, Onions, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Xanthan, Locust Bean, Guar Gum]), Lobster (Lobster, Salt), White Cheddar Cheese Sauce Blend (Modified Food Starch, Whey, Corn Syrup Solids, Palm Oil, Salt, Nonfat Dry Milk, Whey Protein Concentrate, Maltodextrin, Cheddar Cheese [Pasteurized Milk, Culture, Salt, Enzymes], Contains less than 2%: Butter, Natural Flavors, Lactic Acid, Sodium Phosphate, Citric Acid, Yeast Extract, Xanthan Gum, Silicon Dioxide), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto [Vegetable Color]. Potato Starch, Corn Starch, Sodium Sulfate, Natamycin [Anti-Caking Blend]), Parmesan Cheese ([Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Corn Starch and Powdered Cellulose to Prevent Caking), Heavy Cream (Milk, Cream), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Anti-caking Blend [Potato Starch, Powdered Cellulose]), Salt, Parsley, Black Pepper.Allergens and safety warnings
Contains: MILK, SHELLFISH (LOBSTER), WHEAT.
Safe Handling: Perishable. Keep refrigerated between 29°F - 38°F at all times.