DiGiorno Hand-Tossed Crust Frozen Pizza - Pepperoni

17.3 oz

$6.21 each($0.36 / oz)

Aisle 61

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

• One 17.3 oz DiGiorno Pepperoni Frozen Pizza on a Hand-Tossed Style Crust
• DiGiorno hand-tossed style pizza bakes up crispy yet soft and airy on the inside for truly delicious family meals
• Pepperoni pizza with delicious pepperoni slices and mozzarella cheese on a hand tossed crust with signature tomato sauce
• DiGiorno frozen pepperoni pizza is made with 100% real cheese
• Enjoy DiGiorno pizza with a fresh salad and great company
• Keep this DiGiorno pizza frozen until you're ready to enjoy
• It's not delivery. It's DiGiorno.

Highlights

Nutrition Facts
4 servings per container
Serving Size
0.25 pizza
- Amount Per Serving
  Calories
  320
- % Daily Value^*
- Cholesterol
  25mg
  8%
- Sodium
  800mg
  35%
- Potassium
  140mg
  2%
- Calcium
  190mg
  10%
- Iron
  2.8mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Tomato Paste, 2% Or Less Of Vegetable Oil (Soybean Oil And/Or Corn Oil), Salt, Yeast, Sugar, Malted Barley Flour, Spices, Dried Garlic.
Allergens and safety warnings
Pizza is done when cheese is melted and edges are golden brown. DIGIORNO pizza bakes up fresh and hot so please use care when handling. Let stand 5 minutes before enjoying.
1. Preheat & bake at 375°F. Keep pizza frozen while preheating.2. Remove pizza from wrap.3. Place pizza directly on center oven rack.4. Bake 18 minutes.5. Pizza must be cooked thoroughly to 165°F for food safety & quality do not allow pizza to thaw.do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno® pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying.