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Delverde

Delverde Angel Hair Nests

8.8 oz
$2.69 each($0.31 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Delverde Enriched Macaroni No 78 Angel Hair Nests. Made with pure river water.

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    2.00 oz
    • Amount Per Serving
      Calories
      190
    • % Daily Value*
    • Total Fat
      • 1g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 0g
    • Monounsaturated Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 39g
      • 13%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 1g
    • Protein
      • 7g
    • Iron
      • 10%
    • Folate
      • 35%
    • Niacin
      • 20%
    • Riboflavin
      • 15%
    • Thiamin
      • 40%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    100% Durum Wheat Semolina, Water, Ferrous Lactate (Iron), Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid.

    Allergens and safety warnings

    Contains gluten.

  • Store in a cool and dry place. Cooking time: 3 minutes. 1. 15 g salt. 4 lt water. 2. 250 g/8.8 oz. 212 degrees F/100 degrees C. 3. Cooking 3 minutes. 4. Ready. Cooking Tips: Use at least 4 quarts of water for every pound of pasta. Always choose a fairly large, tall pot to keep the water temperature constant and the pasta from sticking together. Always salt the water after it has begun boiling. Drain the pasta while it is al dente - with a bit of byte - it tastes better and is more digestible. Never run pasta under cold water because it will lose the layer of starch that binds it with the sauce. For best results, pasta should be drained very al dente and then finished off in a pan with sauce over high heat. This causes the sauce to get into the heart of the pasta for a fuller, more intense flavor.