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DeLallo

DeLallo Seafood White Clam Sauce

10.5 oz
$3.62 each($0.34 / oz)

Aisle 5

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Delallo White Clam Sauce is an authentic Italian recipe crafted in the U.S.A. with fresh-water clams, known for their larger, meatier and more tender texture. This simply divine clam sauce features savory olive oil with garlic and herbs for the perfect complement to the clam's delicate briny flavor. Perfectly paired with Delallo Linguine.

• Product of the U.S.A.

• Made with tender, meatier fresh-water clams

• An authentic Italian recipe featuring olive oil, garlic and herbs

• Heat-and-serve pasta sauce with a superior taste and texture

Highlights

  • Nutrition Facts

    Per serving

    About 2.5 servings per container

    Serving Size
    0.50 Cup
    • Amount Per Serving
      Calories
      100
    • % Daily Value*
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 530mg
      • 23%
    • Potassium
      • 120mg
      • 2%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 1mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per container

    0 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories
      240
    • % Daily Value*
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 1310mg
      • 57%
    • Potassium
      • 290mg
      • 6%
    • Calcium
      • 60mg
      • 4%
    • Iron
      • 2.5mg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Clams and Clam Juice, Water, Soybean Oil, Olive Oil, Modified Food Starch, Salt, Garlic, Sugar, Onion, Parsley, Yeast Extract, Black Pepper, Basil, Thyme.
  • Simmer: Cooking Instructions: Heat sauce in a saucepan at a simmer, stirring occasionally. Serve over hot, cooked pasta. Pairs perfectly with Delallo linguine. Refrigerate after opening.
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