Promoted
De Cecco
De Cecco Fusilli No. 34
16 oz
$2.63 each($0.16 / oz)
Aisle 5
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
De Cecco's is the first certified pasta for the distinctive quality of many parameters such as: The selection of the best durum wheat guarantees a greater firmness of the pasta whilst cooking. Use of high particle size to preserve the wholeness of the gluten. Kneaded with cold water (under 15 degrees C), that assures a sweeter taste and a better firmness during cooking. Coarse bronze drawing, to give pasta the ideal roughness that makes it adhere perfectly to sauces.
Highlights
Nutrition Facts
8 servings per container
Serving Size0.75 cup dry- Amount Per ServingCalories200
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 0mg
- 0%
- Potassium
- 139mg
- 4%
- Calcium
- 15mg
- 0%
- Iron
- 1.7mg
- 10%
- Niacin
- 3.5mg
- 25%
- Riboflavin
- 0.2mg
- 20%
- Thiamin
- 0.5mg
- 45%
- Folate
- 186mcg
- 50%
Ingredients
Durum Wheat Semolina, Vitamins (Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Iron (Ferrous Lactate).Allergens and safety warnings
Contains wheat. May contain soy.- Water: 6 qt. Salt: 212 degrees F. Pasta: 1 lb. Drain. Cooking Time: 9-11 Min. Suggestion for Perfect Cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Store away from heat, humidity and direct sunlight. To open pull across top.