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Create A Treat

Create A Treat Hot Wheels Christmas Cookie Garage Kit

Each
$15.60 each($0.70 / oz)

Aisle 50

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Test your creativity and challenge the limits of your design skills with this Hot Wheels Cookie Garage Gingerbread Kit! This kit includes 9 pre-baked gingerbread Hot Wheels Garage cookies, a pre-made red icing pouch with decorating tip, royal blue icing, white and black E-Z Soft & Squeezy icing writers, an assortment of colorful candies and Hot Wheels character cut-outs! Ready. Set. Create!

Highlights

  • Nutrition Facts

    About 21 servings per container

    Serving Size
    0.0476 kit
    • Amount Per Serving
      Calories
      120
    • % Daily Value*
    • Total Fat
      • 3g
      • 4%
    • Saturated Fat
      • 1.5g
      • 8%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 65mg
      • 3%
    • Total Carbohydrate
      • 20g
      • 7%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 13g
    • Includes Added Sugars
      • 13g
      • 26%
    • Protein
      • 1g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 0.9mg
      • 6%
    • Potassium
      • 50mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Gingerbread: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added as a Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Palm Oil, Molasses, Water, Spices, Leavening (Sodium Bicarbonate), Salt. Icings: Sugar, Water, Palm Oil, Cornstarch, High Fructose Corn Syrup, Corn Syrup, Modified Cornstarch, Salt, Acetylated Monoglycerides (Emulsifier), Artificial Flavor, Polysorbate 60, FD&C Red 40, Potassium Sorbate (Preservative), Citric Acid, FD&C Blue 2, FD&C Blue 1, Color (Titanium Dioxide), FD&C Yellow 5, FD&C Yellow 6, FD&C Red 3. Mini Jellies: Sugar, Glucose Syrup, Cornstarch, Water, Citric Acid, Sodium Citrate, Artificial and Natural Flavor, FD&C Yellow 6, FD&C Red 40, FD&C Yellow 5, FD&C Blue 1. Mini Bits: Dextrose, Corn Syrup, Citric Acid, Calcium Stearate, Tapioca Dextrin, Titanium Dioxide (Color), Confectioner's Glaze, Carnauba Wax, Artificial Flavors, FD&C Red 3, FD&C Red 40, FD&C Yellow 5, FD&C Yellow 6, FD&C Blue 1.

    Allergens and safety warnings

    Contains: wheat. May contain: eggs, milk soybean.,Small candy may be a choking hazard for children under 3 years old.
  • Instructions: 1. Icing Preparation: Remove pre-made icing from kit. Knead / massage the icing pouch in 1-2 minutes bringing icing to room temperature and making it more adhesive. Cutting the Tip: Remove cap and snip the tip 1/4 inch from the end. Your icing is now ready for assembling the garage. 2. Arrange Pieces for Assembly: Lay pieces out on the table. Separate the garage pieces by gently breaking along the snap lines between sections. Place front and back walls face down. 3. Prepare the Frame: Put along the bottom and side edge of side wall as shown. Press the 2 short walls up against it. Repeat with other side of garage. Pipe a line of icing along the 4 short walls and place the two large front/back pieces on top, pressing them into the icing on the garage. 4. Apply Roof to Garage: Pipe a thick line of lcing along the top edges of all walls. Attach roof to garage and gently press in place. Let your garage dry for about 30 minutes before you decorate. 5. Icing Tube Instructions: Carefully cut the end of the icing tube in small amounts, as shown above. Do not cut too large or you will lose detail when decorating. 6. Icing Pouch Preparation: Knead icing pouch to make icing easier to squeeze out. Cut a 1/4 inch opening at corner of pouch and gently squeeze. You are now ready to decorate your garage!
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