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Coffee Mate

Coffee Mate Amaretto Creamer

32 oz
$4.14 each($0.13 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Artificial flavor. Per 1 Tbsp: 35 calories; 0 g sat fat (0% DV); 5 mg sodium (0% DV); 5 g total sugars. Gluten free. Cholesterol-free. Nutritional Compass: Nestle - Good food, good life. Thoughtful portion: Use in moderation for your perfect cup. 1 tbsp = 35 calories. Good to Connect: Visit: coffeemate.com; Call/text: 800.637.8534. Ingredients derived from a bioengineered source. Non dairy. Dreamy desserts. Triple churned and 2x richer than milk. America's no. 1 creamer (Based on total dollar sales by brand). coffeemate.com. how2recycle.info. Fully recyclable. Dispose responsibly. Product of Canada.

Highlights

  • Nutrition Facts

    About 63 servings per container

    Serving Size
    1.00 tbsp
    • Amount Per Serving
      Calories
      35
    • % Daily Value*
    • Total Fat
      • 1.5g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Monounsaturated Fat
      • 1g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 5mg
      • 0%
    • Total Carbohydrate
      • 5g
      • 2%
    • Total Sugars
      • 5g
    • Includes Added Sugars
      • 5g
      • 10%
    • Protein
      • 0g
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Water, Sugar, Vegetable Oil (High Oleic Soybean and/or Soybean), and Less than 2% of Dipotassium Phosphate, Micellar Casein (a Milk Derivative), Mono- and Diglycerides, Natural and Artificial Flavor, Cellulose Gel, Cellulose Gum, Carrageenan.

    Allergens and safety warnings

    Contains: a milk derivative.
  • Shake before use. Do not freeze. Dessert for Every Day: Add a splash of amaretto flavor to your coffee for sweet, smooth almond goodness in your cup. Storage Advice: Keep refrigerated. Completely remove freshness seal under cap. For best quality, use within 14 days of opening.