Promoted
Cloverhill Bakery
Cloverhill Bakery Cheese Danish
4 CT
2 for $4.16 ($0.17 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Individually wrapped for freshness.
Highlights
Nutrition Facts
4 servings per container
Serving Size1.00 danish- Amount Per Serving
- Calories330Calories from Fat120
- % Daily Value*
- Total Fat
- 14g
- 21%
- Saturated Fat
- 7g
- 33%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 280mg
- 12%
- Total Carbohydrate
- 48g
- 16%
- Dietary Fiber
- <1g
- 4%
- Sugars
- 28g
- Protein
- 5g
- Vitamin A
- 10%
- Calcium
- 20%
- Vitamin C
- 0%
- Iron
- 6%
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Margarine (Palm Oil, Water, Salt, Monoglycerides, Natural Flavor, Citric Acid, Beta Carotene Color, Vitamin A Palmitate), Egg Whites, Contains Less than 2% of Each of the Following: Yeast, Soybean Oil, Eggs, Palm Oil, Pasteurized Cultured Cream, Dextrose, Whey, Calcium Carbonate, Monoglycerides, Food Starch-Modified, Corn Starch, Salt, Skim Milk, Milk Solids Blend (Nonfat Milk, Whey, Milk Protein Concentrate) Preservatives (Calcium Propionate, Sorbic Acid, Potassium Sorbate, Tocopherols), Enzyme Active Soy Flour, Sodium Stearoyl Lactylate, Guar Gum, Milk Protein, Sodium Caseinate, Wheat Gluten, Lactose, Sodium Acid Pyrophosphate, Wheat Flour, Natural & Artificial Flavors, Agar, Calcium Sulfate, Fumaric Acid, Sodium Hexametaphosphate, Locust Bean Gum, Xanthan Gum, Titanium Dioxide Color, Baking Soda, Pectin, Carrageenan, Enzymes, Ammonium Sulfate, Triglycerides, Sodium Phosphate, Ascorbic Acid Added as a Dough Conditioner, Lactic Acid, Beta Carotene Color, Azodicarbonamide.Allergens and safety warnings
Contains wheat, egg, soy and milk ingredients.