Classico Creamy Alfredo Pasta Sauce

15 oz

$3.10 each($0.21 / oz)

Aisle 5

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

In Rome, the earliest Alfredo sauce recipes were known as al burro or with butter. Here, butter and parmesan cheese are blended with rich cream, and accented with a touch of black pepper. Gluten-free.

Highlights

Nutrition Facts
About 7 servings per container
Serving Size
0.25 Cup
- Amount Per Serving
  Calories
  50
- % Daily Value^*
- Cholesterol
  15mg
  6%
- Sodium
  400mg
  17%
- Potassium
  0%
- Calcium
  2%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
WATER, CREAM (FROM MILK), PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF SALT, SUGAR, ENZYME MODIFIED EGG YOLKS, WHEY PROTEIN CONCENTRATE, BUTTER (CREAM), DRIED GARLIC, XANTHAN GUM, BLACK PEPPER, LACTIC ACID, NATURAL FLAVOR, SODIUM PHOSPHATE, ENZYMES, PASTEURIZED MILK, GUM ACACIA, CHEESE CULTURE.
Allergens and safety warnings
CONTAINS: MILK, EGGS.,BUTTON POPS UP WHEN SEAL IS BROKEN.
SIMMER & SERVE. STORE IN REFRIGERATE AFTER OPENING. REFRIGERATE AFTER OPENING. BEST IF USED BY DATE ON JAR OR CAP.